David Burke Prime - Speisekarte

Amerikanisch, Nordamerikanisch, Lieferdienste
Gerichte: 41
+18603128753

Speisekarte

David Burke Prime Speisekarte David Burke Prime Speisekarte
Saltbrick Prime Unverwechselbare Vorspeisen Wagyu Beef Chilled Seafood

Bilder von Speisen

Bilder
David Burke Prime Essen David Burke Prime Essen David Burke Prime Essen David Burke Prime Essen

Speisekarte

  • Antipasti

    Importierte Burrata
    Importierte Burrata
    21 €

  • Meeresfrüchte

    Garnelen-Scampi
    13 €

  • Suppen

    Muschelsuppe Aus Neuengland
    16 €

  • Seafood*

    Beine Der Alaska-Königskrabbe
    51 €

  • To Start

    Markt Grüner Salat
    Markt Grüner Salat
    16 €

  • Extras

    Karamellisierte Zwiebeln
    5 €

  • Weekend Brunch

    Jumbo-Klumpen-Krabbenkuchen
    25 €

  • Rohbark & Schalentiere

    Jumbo-Krabbencocktail
    21 €

  • Vorspeisen

    Klassische Französische Zwiebelsuppe
    16 €

  • Gerichte

    Krabbe Oscar
    Krabbe Oscar
    18 €

    • Angebote

    Exklusive Restaurantangebote: 16Oz. Boneless Japanese Wagyu Ribeye* -70% für 65 € !

  • Fin &Amp;Amp; Claw

    Jakobsmuschel-Scampi
    Jakobsmuschel-Scampi
    16 €

  • Extras

    Maytag-Blauschimmelkäse
    Maytag-Blauschimmelkäse
    9 €

  • Chilled Seafood

    Seasonal Oysters On The Half Shell*
    Seasonal Oysters On The Half Shell*
    4 €
    Poached Lobster Cocktail
    Poached Lobster Cocktail
    34 €

  • Unverwechselbare Vorspeisen

    Double Cut Maple Bacon
    Double Cut Maple Bacon
    18 €
    Onion Rings On A Branding Iron
    Onion Rings On A Branding Iron
    15 €
    Dry-Aged Steak Tartare*
    Dry-Aged Steak Tartare*
    34 €
    Black Diamond Caviar
    Black Diamond Caviar
    112 €

  • Classics & Filets

    Angry Surf Turf*
    Angry Surf Turf*
    51 €

  • Saltbrick Prime

    18Oz., 30-Day Dry-Aged Ribeye*
    18Oz., 30-Day Dry-Aged Ribeye*
    59 €
    18Oz., 55-Day Dry-Aged Ribeye*
    18Oz., 55-Day Dry-Aged Ribeye*
    65 €
    12Oz., 40-Day Dry-Aged Sirloin*
    12Oz., 40-Day Dry-Aged Sirloin*
    56 €
    20Oz., 40-Day Dry-Aged T-Bone*
    20Oz., 40-Day Dry-Aged T-Bone*
    68 €
    18Oz., 35-Day Dry-Aged Kansas City Bone-In Sirloin*
    18Oz., 35-Day Dry-Aged Kansas City Bone-In Sirloin*
    51 €
    32Oz., 40-Day Dry-Aged Cowboy Ribeye*
    32Oz., 40-Day Dry-Aged Cowboy Ribeye*
    137 €
    38Oz., 40-Day Dry-Aged Porterhouse For Two*
    38Oz., 40-Day Dry-Aged Porterhouse For Two*
    128 €
    38Oz., 55-Day Dry-Aged Ribeye For Two*
    38Oz., 55-Day Dry-Aged Ribeye For Two*
    128 €

  • Wagyu Beef

    6Oz. Snake River Farms American Gold Grade*
    6Oz. Snake River Farms American Gold Grade*
    86 €
    6Oz. Japanese Grade A5 Filet Mignon*
    6Oz. Japanese Grade A5 Filet Mignon*
    138 €
    16Oz. Boneless Japanese Wagyu Ribeye*
    16Oz. Boneless Japanese Wagyu Ribeye*
    215 €

  • Saucen

    Béarnaise
    5 €

  • Leaves And Bowls

    Der Keil
    16 €

  • Steak Sauces

    Meerrettichcreme
    Meerrettichcreme
    5 €
    Pfefferkorn
    5 €

  • Beginnings

    Gebratene Muscheln Casino
    Gebratene Muscheln Casino
    18 €

  • Soßen

    Rotwein Bordelaise
    Rotwein Bordelaise
    5 €

  • Seasonal Entrees

    Connecticut Lobster
    Connecticut Lobster
    34 €
    Brined Double-Cut Pork Chop*
    Brined Double-Cut Pork Chop*
    34 €

  • Beilagen

    Roasted Baby Brussels Sprouts
    Roasted Baby Brussels Sprouts
    Garlicky Baby Spinach
    Garlicky Baby Spinach
    Roasted Mushrooms Caramelized Onions
    Roasted Mushrooms Caramelized Onions

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