La Terraza De La Cave à Jambon

By the way to Marseille we wanted a place to spend a party with friends, a successful evening! The tapas were good, the nice staff, the cocktails were great! We didn’t expect to have a place like this here. We will return Bar to tapas accessible by the entrance of the squash on the right, total station side

Run. Mayonnaise sold as laioli. Ketchup sold like bravas sauce. Pain defrost. Whisky whose taste is still sought raw meat. 30 min spent in the restaurant 50 € spent for nothing. Well, if you wanted to spend a great evening go somewhere else!

Place to flee!!! Since the change of excessive price manager for very bad meals, don't worry about the customer at all, this allows to criticize the former manager who was 10 times better. Too bad I've come a lot, but I wouldn't put a foot back. The manager took the meal and didn't even bother to discuss the problems encountered on the pretext that they were full (10 tables at all broken!! A HONTE CET STARTING, even alcohol is low-end yet billed as quality alcohol!! Nothing will pass your way, except throwing money you're going to do anything else in this restaurant!!

Good time with friends, cocktails are good, tapas also but I found them too expensive for the quantity. I also add some unpleasant thoughts including a 'I do the maximum, you do the minimum *soupir*' that could be avoided when you're just trying to bring the benches to the table to be with our friends

3 stars for warm, smiling and available waitresses. The decor is nice despite the location. We're comfortable. In the plate on the other hand it is a little more laborious. We found that it was expensive for quantity and especially quality. What a disappointment, octopus drowned in a ton of paprika with ham fade. Silly wear for inflated prices. Used from tapas bar throughout Spain, we have found neither taste nor authenticity. We'll pass our way.