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Restaurant bewertenCrude pizza for 2 times. Maleducation of the owner/pizzaiolo. I was told to change pizza. I will.
I've just been to this pizzeria that apparently doesn't serve at the table. I had to get pizza and take her to the hotel. I ordered a pizza with full dough, daisy base and tomatoes and then chips and a fanta paying 12.70€. The price is in line with the average-low quality of pizza and the place for which it is fine. But then I asked to add some ketchup I forgot to order before.. The girl took the money and didn't make the receipt. Now, since I'm terrified and they're from the north so all good and good at duty. explains why the second receipt was not made? Moreover the dough was not 100% integral because it was clearly at least 50% white flour and was not only due to the white color but to the taste and consistency that was not that of an integral pizza made well. I mean... I won't be back.
We ordered pizza on a takeaway platform, very good pizza and also excellent ingredients, to reorder in the future!
Having heard good reviews about the pizzeria, we decided to take pizzas at home. It is a pity that after they decided on their arrival time for orders, they managed to arrive 30 minutes late. The pizza came warm but soft. Too bad.
Gourmet pizza where you can choose how to compose it to your liking with good quality products. Particular uses, with integral flours, long lees or with normal but very thin doughs. Fantastic the local app that allows you to pay by credit card and create your favorite pizza; I recommend it also because by booking from here you can choose with more ease the delivery time. Only flaw is in fact punctuality on the time of delivery, not always reliable, but the quality of the pizza is worth waiting.