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Restaurant bewertenReally great ciders. If you like hops, you HAVE to try the hop infused cider. It's outstanding.
We opted to explore the area and try some apple wine tasting instead. The venue was excellent, offering stunning views from both the indoor and outdoor seating. The ciders were fantastic!
The cedar was absolutely amazing, and they even offered a special drink made with grapefruit and rosemary that was brilliant. However, after about six months of storage, I went to the cellar to grab a bottle and discovered that it had exploded, leaving me to clean up glass shards and mess in the surrounding area. It was quite frustrating. The product itself is excellent, but just be cautious about where you store it.
I absolutely loved this restaurant in the Chelan area! The selection of ciders was fantastic and completely different from any I've tried before. My favorite was the ghost pepper cider, which is surprising because I usually don’t go for anything too spicy. Our server, Reid, was exceptional! He was knowledgeable, funny, and helped us choose the perfect ciders to sample. We sat outside at a fire table and it was such a great experience! We stayed warm in the snowy weather, and Reid even provided us with blankets. The cheese plate was generous and packed with tasty snacks! It was perfect for four people, but could easily be shared between two if you’re really hungry. I loved it so much that my friends decided to join the cider club, which says a lot! The location is stunning, the apple wine is delicious, and the staff is super friendly, creating a wonderfully inviting atmosphere!
Cider was good. The attitude was nice. The guy was rude. People visit (postworkers drink on the job) rude. Not impressed
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