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Bewertungen
Restaurant bewertenMy partner and i shared the “polpette” as a forst course and they were so good, very very well seasoned! then i had the pesto (made with rice sheese) and my partner had the bolognese lasagna and they were both very very good. totally recommend! the owner is also very kind
There are a lot of type of vegan typical italian food. So nice! The owner is very kind and he speaks english.
Waitress was lovely and marked what I could eat, no pasta or pizza options but lovely sea food options, very safe, moderately priced. Not very many options around this area.
The allergens are marked with numbers on the menu. Informed staff of the allergy and they marked the safe ones (with an X in the photos). Language barrier made it hard to explain, but felt fine after.
A beautiful restaurant with delicious food. Allergens are marked on the menu. The only gluten free meal on the menu was fish of the day. I liked that option. It was served with delicious roasted potatoes.