Du Gey - Reviews

Very warm waitress waitress very listening and very friendly cuisine very satisfying for me I enjoyed this place

The food is traditional, there is not really culinary research, it is a little too expensive for the type of dish and the quality of the proposed

The map announces homemade fries with the false net but in the end frozen fries, dry and much too salted. No other accompaniment on the plate (salade or other)...

We love this restaurant which is in its frame of the high Doubs We eat well and it’s friendly Thanks

We ate a fondue to the calves, I who ate 2000 in my life, in France and Switzerland, incredible ́ is the best, then an Irisch coffee as they don’t even know how...