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Great restaurant for those who really mean cooking. The raw materials used by the chef are sought after and of the highest quality. Although one stops only to t...
WeiterlesenFrom the back from a business trip we decided to stop to eat on the street, we stopped thinking about going to the typical Ligurian trattoria and instead we fou...
WeiterlesenAuthor's kitchen with raw material of excellence. I recommend mixed fried, gnocchi with fisherman and hazelnut ice cream! Also excellent wine cellar.
A pleasant discovery! The excellence is here! high quality ingredients, great professionalism with which they are prepared. Feel the passion with which the dish...
WeiterlesenNot having found open premises in the area we were orienting here, despite the outside aspect had not convinced us 100%. The first impression was also confirmed...
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WeiterlesenI ate there. Genuine local cuisine. A bit pricey and some discrepancies in service.
Welcoming, kind and helpful staff. Breathtaking view of the valley and the sea
Great food and very kind and helpful
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WeiterlesenEs war gut, warte lange genug. Preise ok. schöne Bedienung
Restaurant in a little known country but with some attraction. For example? the pig's party, the artist's ferrata and the restaurant picina. I've been there a f...
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