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Bewertungen
Restaurant bewertenWe experienced a Thursday night 5 course menu event. The evening was super. Food was excellent and diverse in taste and style. We were able to chat with the chef as he worked on the meals, even sharing some of his preparation techniques. Wines tasting with each course were nicely matched.
We did a cooking class with Chef Joel and had a wonderful time. Joel was a delight (as well as all the other staff—Betty, Jake, and Jen)! Everyone was friendly and helpful. There’s also a bar with a great selection of wine and fun cocktails. It was a super simple set up and the food was amazing, and it’s such a fun community vibe where you all make the food together and enjoy your work together. There’s something for everyone. I’m not much of a cook and I was able to keep up and my mom (who is a heck of a cook) even learned some new things herself. I would absolutely go again and recommend it to my friends.
We had an outstanding experience amongst friends for the European Excursion! Between the food presentations, wine parings, flavors, chef's talents and educational experiences, Justin and family have created something very special in DelecTable. We can't wait to go back for the next experience! Thank you!
Just had a wonderful patio dinner at DelecTable! The atmosphere, food, and service were impeccable! The social distancing between tables was great and our server was masked and shielded the entire time as well as being very attentive throughout the night! The food was delicious! So many great flavors and options on the menu! Dining al fresco on a beautiful evening makes the whole experience truly 'delectable! '
My wife and I just finished eating the Easter Brunch. Okay, not the whole brunch because it was generously portioned, but it was wonderful. We look forward ordering more from delecTable and highly recommend them. Just a heads up though, I didn 't see a sign out front that says 'delecTable '.