Begum Palace Authentic Indian Cuisine - Vollständiges Menü

Crisp lentil bread

Potatoes cooked with fresh spinach and authentic spices From Far East India

Cauliflower potatoes cooked with Onion, tomatoes and spices on low heat, cilantro And ginger garnish

Homemade cheese, spices and cilantro garnish

A royal treat. Basmati rice cooked with fresh vegetables, Saffron and spices sprinkled with nuts and raisins

Tear drop shaped bread baked in clay oven

Long grain basmati rice cooked with tender chicken, Exotic blend of spices fresh cilantro garnish

Spring chicken marinated in yogurt, select spices and Lemon juice baked in clay oven

Tender chicken fritters dipped in chick pea batter Golden fried

Homemade cheese cooked in thick rich sauce made From onions, peppers and tomatoes

Northern Indian specialty. Boneless chicken breast subtly Marinated and flavored with spices

Delicately spiced ground lamb meat

Mixed vegetable dumplings simmered in a Creamy sauce with nuts n raisins

Lentils, tomatoes and spices a southern Indian Creation. Creation

Traditional wheat bread baked in clay oven

Healthy side dish fresh cucumbers homemade Yogurt and spices

An omate rice dish, cooked with lamb and yogurt, garnished with raisin and nuts. A treat from the times of Shahjehan creator of Taj Mahal

Best quality basmati rice with seared cumin seeds

Our house specialty. Small cubes of homemade cheese and cashew and almond gravy

Choice mushrooms and green peas cooked in a Delicious curry sauce. A specialty of north India

Textured lentils delicately tempered and cooked With exotic spices on low heat, cilantro garnish

Chick peas, onions and tomatoes cooked in a thick Sauce infused with a combination of spices. A specialty of Punjab

Crispy turn over stuffed with spiced ground lamb meat And peas

Grilled potato patties flavored with spices Served with chick peas and yogurt sauce

Homemade cheese fritters dipped in mild spiced batter

CPan fried coated with bread crumbs, sour cream and Spices

Crispy turn over stuffed with potatoes, peas Golden raisin and spices

Sweet delight stuffed with nuts, raisins and Coconut crumbs

Garden fresh vegetables cooked with Julianne ginger, Mustard seed and curry leaves in a yogurt sauce

Tender shrimp carefully marinated with select spices and Yogurt baked over charcoal fired clay oven

Unleavened wheat bread stuffed with hearty Vegetables baked in clay oven

Made from thickened sweet milk cooked for several Hours than frozen with nutty taste of almonds

A light pastry made from non-fat dry milk soaked in Honey, cardamom and sugar syrup

Basmati rice pudding served with almonds and pistachios. A very light delight

A delightful pudding made from homemade cheese Served chilled with sweet milk, rose water and nuts

Indian style carrot pudding cooked on low fire With milk and nuts

Fresh vegetables, hint of spices lemon and vinegar dressing

Eggplant cooked on skewer in clay oven, chopped and Mixed with tomatoes, onions and spices

Delicious seasoned ground lamb cooked on skewers In clay oven

Fresh spinach and mix vegetable dumplings in a thick Brown gravy. A must have dish

Our specialty. Shrimp cooked with fresh ground spices, Ginger, cardamom and coconut sauce

Select basmati rice flavored with saffron and spices tossed with tender sauteed shrimp. Nuts n raisin garnish

Mix greens, tomatoes, onions cucumbers

Stuffed with chopped onions, spices and cilantro

Thin sliced onions, dipped in spiced batter Pan fried

Homemade fresh cheese gently cooked with fresh spinach, Green coriander and mild spices

Mix vegetable fritters dipped in spiced batter

Green peas and homemade cheese cubes cooked Masterfully with selected spices. A tasty delight

Traditional chicken soup Indian style, flavored With lemon

Crispy turn over stuffed with homemade cheese and Spices

Hot Indian peppers stuffed and dipped in flavorful batter

Gourmet delight from south India. Shrimp cooked in Brown gravy and selected spices

Shrimp cooked with spinach, mild spices and Fresh herbs. A must have dish

Jumbo shrimp exotically prepared in hot sauce With potatoes. Southern Indian delight

Veg samosa, mix veg fritters chicken nuggets

Boneless and flavored chunks of meat cooked with potatoes, Capsicum and onions in spiced gravy

A northern delicacy. Succulent meat marinated overnight Simmered in a light sauce of yogurt, onions and tomatoes

A Kashmiri delicacy prepared with blend of spices and Brown gravy of onions, shallots and tomatoes

A popular dish from south India prepared with potatoes and Spicy sauce

A Mughlai delicacy. Succulent pieces of meat delicately Flavored with coconut, simmered in yogurt and spices

A southern Indian delight with touch of cinnamon, ginger, tamarind And Lemon. Can be made mild, med or hot

Mixture of puffed rice, thin noodles, wheat crisp, Diced tomato, potatoes, onions and chutneys

A popular northern Indian dish. Tender pieces of meat Marinated and baked in clay oven cooked in thick, rich omato, onions and green pepper sauce

Wheat crisp, diced potatoes, chopped onions, Yogurt, tamarind chutney and spices

Light soup made from fresh tomatoes and spices

Tender morsels of lamb seasoned and marinated Overnight baked in clay oven

Fresh homemade mild cheese cubes cooked with Fresh onions, bell peppers and tomatoes

Marinated and baked in clay oven slowly cooked in A delicious buttery rich sauce

Malabar island specialty. Crab meat simmered in onions, Tomatoes and fennel infused gravy

Shredded chicken, spices and fresh cilantro

Fresh spinach, cardamom, cloves and peppercorn

An aromatic touch to our traditional bread's

Diced fresh garlic, cilantro garnish

Best quality salmon fillet marinated in herbs and spices Slowly baked in clay oven

Boneless chicken cooked with spinach and mild spices. A mouthwatering dish from royal cuisine

Marinated and baked in clay oven slowly cooked in A delicious buttery rich sauce

Tender morsels cooked on slow fire with green peppers, Onions, tomatoes and traditional Mughlai spice blend

Pieces of tender boneless meat cooked with yogurt, Ginger, garlic and ground peppercorns

A northern delicacy. Succulent meat marinated overnight Simmered in a light sauce of yogurt, onions and tomatoes

A very special creation of chef, unique sauce made from An array of spices, brown gravy and fresh basil

Shrimp cooked with an authentic blend of spices, bell peppers and twice cooked onions

Lobster tail prepared in a very mild cream sauce Flavored with coconut

Jumbo shrimp cooked in thick rich gravy of Tomatoes, onions and bell peppers

Salmon fillet cooked in a yellow curry sauce Made with ginger, curry leaves yogurt and mustard

A royal treat. Fresh vegetables gently cooked in creamy Coconut sauce garnished with nuts n raisins

Fresh baby eggplant simmered in tamarind and Coconut gravy with touch of mustard and tomatoes

Garden fresh mushrooms cooked in a creamy sauce With herb and spices

Fresh green okra cooked with onion, tomatoes and various herbs and spices

An elegant Punjabi preparation. Quality rice cooked with Fragrant and aromatic spices

A house specialty. Chicken, lamb and shrimp cooked with Aromatic basmati rice. A exotic dish

Charbroiled assortments of chicken and lamb kabab's

Jumbo shrimp seared and coated in homemade Mango coconut puree, cilantro garnish

Crispy turn over stuffed with spiced lump crab meat

Chef select preparation. Boneless chicken breast Marinated in yogurt, garlic and authentic spices

Assorted broiled delicacies from clay oven

Mix veg pickles Indian style hot n spicy

Ground Lamb meat mixed with an array of spices Baked in clay oven on skewers

Sweet and spicy mango relish