Indian Village Restaurant - Vollständiges Menü

Thick fish curry cooked in a mild cashew sauce

Stuffed with minced meat

Skewered chicken marinated in yoghurt and mild spices cooked in Tandoori oven

Coconut fish curry with mustard and curry leaves southern Indian style

Boneless chicken deep fried in chickpea batter with spices

Boneless chicken cooked in a thick sauce with tomatoes, onions and not-then Indian Spices

Lentils cooked in tomato with mild spices

Lamb cooked with potatoes and spices

Touch of south India

Boneless lamb in a mild sauce of cashews, cream and spices

Bombay style potato curry