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Restaurant bewertenNot much to say about this place! First, We were seated at a booth and when asked if they could move us to a table we were told all seating was taken and this is all they had. During entire dinner experience there were five tables around us that were not used that we could have been moved to. Second, when salmon entree arrived looked amazing and come to find when cut into it, it was raw and I don?t mean a little, it was still swimming! Sent it back and it came back almost the same way. Ended up not eating because everyone else was done by time the second mistake arrived. Third, manager said removed the meal and dessert is on him, great! Ordered the chocolate tart which was on the limited menu and of course they didn?t have that tonight. Seriously it?s on the menu! That pushed me over the edge and we all refused to order anything, paid bill and left. Wow! Went to the Trails End bar and find out it?s closed at 8pm, on a holiday weekend! Go back to the Grille and the bartender tells us at 815pm he will have a wedding soon and he will get busy so we need to come to bar to get a drink ? The wedding wasn?t over until 1030 and people started to show up around 11pm. Poor bar services for the amount of money we spent. VERY VERY disappointed for a first time experience and do not recommend this place for dinner.
Great venue that can host very large parties. All the wait staff was great. They even accepted our table of 14 one hour before they closed. Food was good. We had the calamari, General Tso?s wings ribeye steak. All were very tasty. Good variety of beer on tap and in bottles.
Great place to visit, even if you don't enjoy the other amenities of the resort. Some degree A bartender along with drinks selection. Love that they have left hand on design! Just because they have a star? ve switched the menu and took my favorite cobb salad and the Calamari appetizer. People and service are top-tier!
Great room. Interior and outdoor food. Beautiful terrace. The indoor restaurant has wall-to-wall windows that give you the advantage of an alfresco meal without the disadvantages of heat or bugs. Dinner was excellent. Portions were large and nicely plated. Would definitely eat again.
Mouth-watering fried chicken and plump roast chicken. Succulent crab cakes, wings, steak, and ribs. Then the menu gets a bit too gourmet for a ski resort pub... Refine your burgers, wings, and chops before getting too fancy.