Brasserie Van Eyck - Reviews

The menu map and quality have improved lately but quite pricey dishes!

Don't push at temperature. Carpaccio of beef controlling salt flavor. Ended snail at cheese crotches. Hamburger black burnt bacon and no fries like other occasi...

Good extensive breakfast, fresh fruit,yoghurt extensive bread and establish a robber.

Very client-friendly personnel, tasteful dishes, rafting service, good price quality relationship, nice and cozy location.

Nice service and a good 3-course dinner in this asparagus time well elected local delicate.

Painted kitchenarrangement 5 corridors was farm cough melon with hammelon in the month of November pumpkin soup with swept on sour salad. Not sophisticated at a...

The food was delicious without any more, little sophisticated. We had a hostronomic menu booked at the hotel formula flandering holiday land. The hotel the room...

Sophisticated kitchen rangement halls were farmer's cough nl melon with hammelon in the month of November, pumpkin soup with swept-parel-parels on sourplates, n...

Advanced kitchen chain five corridors was farmer nl melon with hammelon in the month of November, pumpkin soup with wiped-parel-parel columns of chocolate. The...

The food was delicious without more, a little sophisticated. We had a hostronomic menu booked at the hotel formula that popped into the holiday land. The hotel...

We dined with a group and felt very welcomed. The food was delicious and the staff was friendly and helpful. Highly recommended.

Dear, I was extremely satisfied with the menu. But what bothered us was the rumour at the restaurant. There was a party going on at 10 female colleagues who had...

Unbelievable food. Choice enough between meat and fish, same as vegetables. Shortly rich choice of both hot and cold buffet. About the dessert buffet and the bo...

Hot Easternche (buffet) choice from various dishes warm/cold and dessert drink: Bubbles/ wine/ beer and soda included. We enjoyed it.

Great hotel with excellent service.