Un Deux Trois - Reviews

A great discovery with my son.. Chef Éric Jambon concocts simple dishes for you but they're so good...that's all we ask for... Go take a look at his career and...

A delight ! The food is excellent and the atmosphere is very cozy! A friendly team that offers you impeccable service! My compliments to the chef!

Home and service offered super pleasant and friendly and a refined cuisine to taste and savour I really recommend it

Simple, effective but not in a hurry! Arrived at 12:00, we had to leave at 13:45 for an entry formula, dessert dish.

Typical Bouchon that serves traditional Lyonnaise cuisine. I had the menu with onion soup, the sausages of Lyon and a dessert. I liked the soup a lot. All the r...

small restaurant like a traditional cork and good!

excellent reception and delights to discover from the entrance to the dessert. very good quality price

After hesitating with all the Lyon caps on the street, we fell on a good address. a typical Lyon cork menu in its traditional setting: what more?!

beautiful address, in the true spirit of the Lyon caps. very good reception, we recommend without hesitation.

a place to the top, a super nice team and a boss full of sympathy and humor. the quality meal enjoyed by the whole family.

Eric the chef makes his own rillette and also the seeded crackers to eat it with. We enjoyed this before the main meal. They are very flexible you can have an e...

Terrible.. does not deserve the high reviews given. Bread dropped on the floor was served to us. Food was mediocre at best. Would not recommend!!!!

We stumbled across this great little bouchon by accident. After a hot afternoon visiting Vieux Lyon the waitress's speed in replying to my request for a cold be...

One of my favourite places in Lyon! We had a great experience in this little gem. We each ordered 3 courses, and each one was so impressive. The Lyonnaise salad...

We didn't enjoy our visit. The food was at best average and not value for money. There are better establishments in the area.