Paragon And Grill - Vollständiges Menü

2 pieces tacos served with coconut rice

Smoked mozzarella cheese, bacon, cherry braised red cabbage, arugula and smoked paprika aioli. Made with 1/2 lb. Angus beef. Served on a brioche bun

805 beer battered cod, fries and coleslaw.

Romaine, grated Parmesan and tossed in a house made dressing.

Arugula, baby mixed greens, red onions, roasted tomatoes and bleu cheese crumbles tossed with balsamic vinaigrette.

Breaded chicken breast covered with sausage gravy served over mashed potatoes with seasonal vegetables.

Served with mashed potatoes and seasonal vegetables.

Your choice of roasted pork or vegetable with sweet chili sauce.

Served with vegetables and warm pizza bread.

Served with vanilla ice cream, drizzle of chocolate syrup and whipped cream.

Cheddar cheese, grilled onions, lettuce, tomato, pickles and secret sauce served on a brioche bun. 100% Angus beef

Mushrooms, grilled onions, lettuce, tomato, Havarti cheese and garlic aioli. Made with ½ lb. Angus beef. Served on a brioche bun

Caramelized onions, bacon and Muenster cheese served on grilled sourdough. Made with ½ lb. Angus beef.

Pepper crusted burger with bleu cheese, crispy onions, BBQ sauce and mayo. Made with ½ lb. Angus beef. Served on a bed of lettuce.

Tomato confit, mixed greens, roasted garlic mayonnaise and balsamic glaze. Made with ½ lb. Angus beef. Served on a bed of lettuce.

Caramelized onion's, bacon, muenster cheese, lettuce, tomato and secret sauce on grilled sourdough

Grilled chicken breast topped with tomato, applewood bacon, Havarti cheese and avocado. Served with mashed potatoes and seasonal vegetables.

Dusted with powdered sugar and served with raspberry sauce.

Cavatappi pasta with chicken, broccoli, arugula and roasted garlic in a lemon cream sauce.

Bourbon BBQ sauce, bacon, Muenster cheese, mayo and crispy onions. Made with ½ lb. Angus beef. Served on a brioche bun

White cheddar and Havarti and simply grilled on sourdough bread.

Marinated chicken breast, Havarti cheese, bacon, avocado, lettuce, tomato and peppercorn mayonnaise on a brioche bun.

Boston lettuce, pickles, potato chips, smoky ketchup and mayo on sourdough.

Shaved turkey, habanero pepper jack cheese, avocado and pickled onion served on sourdough bread.

Tagarashi crusted ahi tuna patty, seared rare with mixed greens, cucumber, avocado, wasabi aioli and sweet soy drizzle.

Specialty marinated, breaded chicken breast with lettuce, tomato, pickles, red onion and jalapeno aioli severed on ciabatta bread.

Simple and good.

Slow roasted and topped with sour cherry braised red cabbage, bourbon BBQ sauce and pickled onions.

Slow roasted and shaved thin with white cheddar, caramelized onions, horseradish sauce served with As Jus.

Served with caramel syrup.

Vanilla ice cream with chocolate syrup, nuts and whipped cream.

Shaved turkey, bacon, Munster cheese, lettuce, tomato, mayo and avocado served on grilled sourdough.

Please contact restaurant for today's selection.

Roasted chicken, BBQ sauce, red onion and cilantro.

2 pieces tacos served with coconut rice.

Served with a Parmesan and truffle crust

Grilled onions, smoky ketchup and pickles.

Served with sweet chili sauce.

Served with plum ketchup.

Served with pico de gallo served with sour cream.

Served with corn chips.

Made with Paragon’s special cheese blend and bacon. Served with sour cream and chives.

Served with sweet chili sauce.

Served with smoked paprika aioli.

Served with grilled ciabatta and drizzled EVOO.

Your choice of BBQ sweet chili or habanero.

House made chips with buffalo blue cheese and onion dip.

Sherry vinegar and bacon.

Served with pico de gallo served with sour cream.

Boston, romaine lettuce, chicken, hard salami, pepperoni, white beans, tomatoes, basil, cucumber, red onions and mozzarella cheese tossed in a red wine vinaigrette dressing.

Boston, romaine, avocado, tomatoes. cucumber, egg crumbles and bleu cheese served with a brown derby dressing.

Pulled pork, ham, bacon with fresh pineapple, pickled onions and cilantro.

Burrata cheese, tomato and fresh basil.

Cilantro, red onion, pineapple and home made habanero sauce. Spicy.

Served with seasonal vegetables and mashed potatoes.

Served over linguine with tomatoes and arugula.

Garlic cream sauce, caramelized onions, arugula and truffle oil.

Salami, hot cappicolo, pepperoni, ham and buratta cheese.

Fresh ginger, green onions, sesame seeds and wonton chips.

2 pieces tacos served with coconut rice.