Albion - London

I popped in for a quick lunch as I was hungry and luckily passing by. I never been to this place before but I will definitely go back. I have had Chicken Caesar for my lunch, one of the best salad I ever had, the chicken was very guicy, just perfect cooked, you could tell the chef knows his onions when we talk about Food. The staff was very halpful and friendly. I definitely recommend this place!

Although I don’t leave reviews on many places, the service here was amazing especially the young lady (Gianina) who was very friendly and cheerful especially when holding a bizarre convo about the views me and my wife were having. The food was amazing and the drinks came out very FAST! overall a great dinner and wonderful staff.

We came for a meal and had a wonderful evening ,Gianina looked after us from the minute we arrived. We never had an empty drink and food was brought out at the right time. 100% recommend and if you get Gianina as a waitress you are winning! Thank you. :

My husband and me were just passing by and decided to come in and have a coffee. The atmosphere was fine and the smell of the food was very appealing but, we had to deal with a manager called Ani with no education at all. We were trying to explain to her , we only wanted a coffee and go and she was telling us off; not listening to us and inviting us to leave because we were not going to have any kind of food. This was a very weird experience, and a very disrespectful one . My husband could not articulate a word and I just decided to leave without any more words with this kind on unprofessional and disrespectful manager ?. We are not coming back again.

My daughter was treating me to a night out and we had booked at Dishoom opposite, but mixed up the times we would have had to wait for an hour, so popped into the Albion opposite. Very basic comforts in the restaurant but a half decent Negroni and a decent IPA, spiced chicken wings, scotched quail eggs and burgers later all very good indeed. Really friendly and quick service to boot! I so would like to be able to specify a rare burger but............