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Restaurant bewertenWe got a fixed-price menu. everything arrived in big quantities. you could see that all was fresh and home-made. lots of local dishes that were very tasty.
We visited again the Agriturismo and we really enjoyed the dinner. Every year we schedule a trip to Monti to buy the wine from the local producers and then we have dinner at Su Fureddu. Amazing number of starters including snails and wild pigs, good pastas and very good the porcetto. Good the local wine.Take my suggestion and visit the place, cal lthem to book. My personal view is that been a touch outside the posh area they have to preserve the quality and the service .Good value for money, deserve a visit.
We visited again the Agriturismo and we really enjoyed the dinner. Every year we schedule a trip to Monti to buy the wine from the local producers and then we have dinner at Su Fureddu. Amazing number of starters including snails and wild pigs, good pastas and very good the porcetto. Good the local wine.Take my suggestion and visit the place, cal lthem to book. My personal view is that been a touch outside the posh area they have to preserve the quality and the service .Good value for money, deserve a visit.
Typical Sardinian cuisine excellent, appetizers especially. very kind ladies and hospitable only the location nothing special but the food makes up a lot.
What a beautiful culinary experience: appetizers, first, porceddu, sweet... all homemade by the legendary agnese that makes you make a trip inside the local products. all very good, served in just quantities that allows you to taste everything. In two hours we have dinner. very cheap prices to be in Sardinia. Friendly and helpful service.