Tallgrass - Vollständiges Menü

crispy peterson farm egg, cauliflower puree, lemon

tower, truffle, crepe, souffle, pot de creme. add

(vanilla glace or lemon panna cotta)

macadamia brittle, coconut glace

with condiments.

chantrelle, parmesan, sage brown butter

sprouts, water chestnuts, snap pea, tahini

of wild prawn diver scallops, cashew, mango, vanilla citrus sauce

steelhead salmon, lemon parsnip, tomato vinaigrette

lobster lasagna, prawn tostada, crab beignet, smoke salmon gnocchi, parmesan deviled egg

brulee, crisp, puff pastry, crepe, souffle.

prosciutto, polenta, pear, stilton, port wine syrup

tomato, avocado, mozzarello, basil, raddichio, croutons, xvoo

butternut squash ginger, broccoli leek, tomato basil

baby leeks, asparagus, asiago, walnut oil

mirepoire, quinona, cipollini, stilton.

capon breast, sweetbreads, spinach, shitake, natural jus

chantrelles, potato puree, scallion oil

carrot terrine, pickled red onion, pernod creme fraiche

raisin, walnut brioche pudding, butterscotch, creme anglaise

feta, endive, sweet red pepper panna cotta, hazelnuts, chive walnut oil