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Restaurant bewertenI've been going to this restaurant for 25 years while I'm near the area, it's my place of reference to eat a menu. the place is very good, fast service and good food. After many years it has changed. owners, and it seems they are coming to maintain the same level. what I missed on my last visit was the Catalan cream, which the former owner did really good.
Edit this review just to say that I enjoy the coment on this site. The deal is very good and the food even better. a masia of those before with food prepared as before. I recommend the chickpeas with cansalada, duck and any coal. all in the letter you want. the dishes from the tb menu. the site is large with small tables. attention is good and fast. prices on the quality and service line. has parking. when you enter you can not stop looking at the cacharros and the utensils that have hung everywhere. recommended 100x100
A place where it is has a lot of influx due to a rich kitchen without too much artifice. I'd put you in half a stretch, but you can't. They have a little terracotta in summer. curious place: it won't leave you indifferent.
Despite being closed for works, they made us a coffee and also very delicious. We're definitely gonna show up there for lunch someday. Thanks a thousand!
Place a little hidden,peculiar of anger ion but cozy.vine recommended by some neighbors or I was disappointed