Le Trappeur - Reviews

Welcome, we had a nice time. the kitchen is very good, we recommend the time of the poached fat and the poultry ball has done again!

Excellent half-board stay. Cleaning and succulent menus. Thanks to the Gruet family.

Very welcome. here, we do everything we can to make the client happy. pleasant and dynamic staff. local people to whom you can ask for activities and curiositie...

Thanks to Trappeur's friendly team for this memorable 2016/2017 The New Year's Eve...

The boss is too smiling and too strong to turn pizza!

This area is known more for cross country skiing trails but there are some relatively well marked pedestrian trails (off season) from Les Molunes Mairie through...

Accueil chaleureux dans tous les sens du terme ! Après une journée sous la pluie, nous avons été ravis d'être reçus très amicalement, d'avoir pu faire sécher no...

Nice fondue. But regarding the price, a delicatessen plater at 13 € is passing at 20 € without telling us. I call it a rob.

Super atmosphere super personal frame, rooms and kitchen just at the top I recommend 10,000%.

Very good value for money for the restaurant. Very nice hosts.

Great reception and huge buffet on arrival during an outing of old cars! A beautiful region that is ready for a walk and skiing. Possibility to stay on site too...