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The restaurant is located at the top of one of the ski slopes. menu in French and English. simple but good menu. steak was good. the personal language English....
WeiterlesenThe food here is amazing! I suggest getting the filet de boeuf foie gras poêlé it 's a bit pricey but worth it! The beef here is nice and tender. The service is...
WeiterlesenThe owner of this place must have been a time and motion consultant before. We arrived just after ski lessons finished on the busiest week of the year, probably...
WeiterlesenI don 't understand the positive reviews. Service was apalling, the omelette was black and greasy, the atmosphere was industrial and we couldn 't wait to leave....
WeiterlesenSplendid place, owners hyper sympathetic, a forced passage in the region, be it the tartiflette, pierrade, the American house, salads or the squirce of fir, all...
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