La Croix Du Sud Le Château D'oléron

A quiet evening, alone, for a pro trip, I stop to discover this little restaurant, what a surprise. The welcome is honest, the dish, one meunière with gratin dauphinois, excellent !!!! The dessert, nougat glazed (homemade), just as good! Anyway, I highly recommend this place that made me spend a very good night. I'm a Parisian, but if I go back to the corner, accompanied or not, I'll be back! Thanks to the team.

Very good reception deserves a 5 for his kitchen and reception unlike W. M's lower opinion... since we were sitting next to the table and the boss had the great merit of keeping his calm also elsewhere. 4 or 5 children screaming and running everywhere they say go out without great success parents who let them do. Oh, yeah, just one of the mothers' excuses for the inconvenience. No wonder the reception elsewhere is the same... In any case excellent restaurant.

We went there on Monday, September 7th... it was a nice surprise for a restaurant in a tourist area where often the lack of flavor is at the rendezvous. The knives were falling. Tuna Tartars. Ice, top. I recommend this restaurant. The efficient and very user-friendly service. Thanks again to the young waitress (to tattoo) for her goodness.

Very good address with pro and efficient service. Excellent mid-cuit tuna and unpublished with a couscous of the sea. And there, on the touch of the anti-llean exoticism brought by the boss. To test!! Ideal terrace but very well ventilated interior

I was invited last year and I have to admit that I will remember for a long time. Thanks to Alban for this invitation and thanks to the restaurant above all, it was fabulous .. great good. This is 5 stars.