Bewertungen
Restaurant bewertenHe was a friend who brought me a pizz from there I had never put my feet there and I was pleasantly surprised I took a pepper chorizo she is super good
Very disappointed, order a pizza 4 cheese base cream, arrived at the house of Ceais a tomato base to 12,60 euros pizza would be nice to establish the order properly
How to say...just succulent, whether it's roquefort sauce pasta, pizza parts, including bianca, a pure delight, there's not enough star to rate one of my favorite establishments. a very good mention for the staff, with their kindness, their friendliness if they are the sellers, cooks and the boss, sincerely I advise you this establishment with closed eyes, they do not just pates and pizzas so
I've tested the milanese scalope this day. With its pasta Arrabiata (pimentée). Frankly disappointed, canteen quality, sauce that gives the impression of being industrial sauce preserves. The scalope is with a frying pane that detaches, and the meat is far from tender. We are not on quality but at the price of 13€80 we are barely 2€ difference with competitors in the region that offers much better. In short, you should not be required, it's very far from being the best Italian in the region as I can see in other comment...
Exceptional pizzeria for me the best of welcoming and friendly personal saintė