Villaggio At Magic Village - Vollständiges Menü

Coffee-flavoured Italian dessert

Coke products and Brazilian Guaraná

Grapefruit and sage. Watermelon lime. Classic orange. Pineapple and rosemary

Your choice of wine mixed with pineapple juice and served with fruits

Slices of ciabatta bread with tomato, basil, and shaved parmesan cheese

Octopus, grilled to perfection, mixed with caper berries, red onions and celery with citric vinaigrette

Chef selection of cheeses and cold charcuterie cuts, and antipastos

Fresh tomato sauce, mozzarella cheese, grilled zucchini and eggplant with garlic and parmesan cheese

Classic dessert consisting of a custard topped with caramelized sugar

Ask your server for seasonal options

A custard dessert with a layer of caramel sauce

Fried calamari rings served with marinara sauce

Fresh tomato sauce, mozzarella cheese, sliced tomato and basil

Fresh tomato sauce, mozzarella cheese, Catupiry cheese, gorgonzola, and parmesan cheese

Fresh tomato sauce, mozzarella cheese, baby arugula, and sun dried tomato

Chicken parmesan, with cheese and marinara sauce on Italian roll

Romaine lettuce with Caesar sauce, shaved parmesan cheese, crispy pancetta and croutons

New York strip steak (12oz) with citric grana padano risotto

Fresh tomato sauce, ham, mozzarella cheese, onion, boiled eggs, and olives

Penne or spaghetti with Alfredo or tomato sauce

Grilled rainbow trout topped with lemon caper butter and rustic potatoes

Ricotta wrapped eggplant, with pomodoro sauce and cheese, with a choice of pasta

Traditional Brazilian ganache

Fresh tomato sauce, shredded chicken, mozzarella cheese, and Catupiry cheese

Mix greens, tomato, Greek olives, pepperoncino, parmesan and sundried tomato with croutons

Ask the server for our daily option

Thin slices of tenderloin with Dijon sauce, truffle oil, capers, shaved parmesan and arugula

Choice of sauce: gorgonzola or bolognese

½ lb house blend angus beef, american cheese, lettuce, tomato and red onions, with a pickle spear

Burrata, tomato, basil, and truffled balsamic glaze

Fresh tomato sauce, mozzarella cheese, calabrese, onions, and olives

8 shrimps with cocktail sauce and firecracker jam

Top sirloin strips with a choice of blue cheese or demi sauce

Baked pizza dough, mozzarella, and calabrese sausage

Baked pizza dough, mozzarella, Catupiry cheese, gorgonzola and parmesan cheese

Baked pizza dough, fresh tomato sauce, canadian bacon, Catupiry cheese, and mozzarella

Smoked and slow cooked pork on BBQ sauce and provolone cheese on italian roll

2 crab cakes with Remoulade sauce and firecracker jam

Chicken parmesan with your choice of pasta

Veal parmesan with your choice of pasta

Add chicken or shrimp

Grilled 4oz filet mignon or chicken fingers with fries

House blend meatballs, pomodoro sauce and provolone cheese with fries

Your choice of pasta (spaghetti, penne, fettuccine or linguini) with marinara, pommodoro or Alfredo

Smoked duck and pinenuts croquetes with bloody orange and cucumber reduction

Braised short rib with creamy truffle polenta and wild mushrooms fricassee

Grilled wild mushrooms with chimichurri, papas bravas and fava beans

Pan seared U10 scallops, with orange beurre blanc, broccolini with garlic and roasted rainbow carrots

Grilled red snapper with star fruit compote, and mediterranean couscous with feta cheese, kalamata and peppers

Florida's favorite with a hint of cachaca and passion fruit coulis

Rice, fries, mashed potato, veggies, black beans, farofa

Slow roasted pork shoulder with mango slaw and smoked bbq sauce

Fried shrimp with house made tartar sauce, lettuce and Remoulade on a hoagie rolls

½ lb house blend angus beef, provolone, tarragon aioli, sauteed wild mushrooms and arugula on brioche bun

Fresh tomato sauce, mozzarella cheese, bacon, pepperoni, peppers, onion, meatballs, and olives

Nutella with strawberry

Fresh tomato sauce and mozzarella cheese

Your choice of small Caesar or Villaggio salad

Bolognese lasagna with ricotta, and parmesan cheese au gratin

12oz top sirloin cap (picanha steak), rustic potatoes and Brazilian vinaigrette

upon availability