Ginza Kagari Main Branch - Reviews

Only 14 seats, but perhaps the most beautiful, tasteful michelin listed soba restaurant, with a fantastic thick, white chicken stock they think twice when they...

My #1 favorite ramen in Tokyo! The chicken white broth ramen with truffle is life-changing. There's always a queue outside, but it's totally worth the wait.

It is a beautiful Chinese soba (ramen) restaurant in ginza area. it's not a typical dish, but eating is good. the personal is Chinese folk.

Came here with little expectation (because hühnerramen is usually not very falvourful). but I couldn't be more wrong! the bach is very creamy and tasteful, and...

The best trembling I ever had, and there were many good places during my two weeks trip to Tokio! wait in the line worth. check out the menu before the time and...

Amazing Tori Paitan (white chicken broth) ramen when it comes to both flavours and presentation. The broth was rich and creamy that goes really well with the fr...

Very nice Ramen- different from all other ramen that I have tried. The chicken soup was very delicate, probably had some butter and cream? But very nice. The tr...

Best creamy chicken broth I’ve ever had. The chicken topped on the noodles is perfectly cooked, not dry at all. Ordered their original chicken noodles. Hard to...

Very delicious ramen at a back alley of Ginza. Arrived and there was a queue. Managed to get a seat after 30 mins. The noodles texture is great. The soup is inc...

Impressed with the deluxe chicken broth Ramen! Very flavorful and noodles cooked just right. The deluxe had additional side dish, but it was unnecessary as the...