Bewertungen
Restaurant bewertenIt's okay. Sinful, but good. I recommend the chicken parmigiana and Calzone.
We are a fan of Dominic's restaurant, since they had a brick and mortar layer years ago. Now they have a ride thru location, and the food is still amazing. By my husband, they have the best Auberginenparm in town. The service is fast and the staff is friendly. It is our goal to take Italian food home.
I come once a week and my food is always consistently delicious. decided to try something different than the muffalatto and spedieni, both delicious! The chicken Alfredo w/fettuccine, ohhhhh so good. Enough for lunch and dinner. Staff always pleasant!
For $65, at least I expected a sauce with my spaghetti. Also, I am quite positive the sauce I have and my friends Alfredo Sauce was watered. Not sure whether the money would save or make more use of what they had left, while Dominic saves money, waste it.
The lemonata sauce is weird. Like a goopy glaze. As my husband said, at first you?re like not bad but then the more you eat it you?re like umm not great. Would definitely try something different next time.