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Restaurant bewertenThey are the cloud kitchen concept, which means there are multiple kitchens located in the same location. Food can be ordered prior to arrival to cut the wait time. They will call you when food is ready. I ordered: 1. Mix platter for drip wings 2. Chicken gyro 3. Fries Street parking with meter is available but some what difficult to find. Very crowded if you come at peak hours. They have tables outside if you want to eat here.
This isn’t for the food but for their service, I placed an online order and after reaching there I found out that their kitchen is closed.
I called at 1:15 because I saw they close at 2 am and the guy told me he won’t take phone orders and they close the kitchen in 10 minutes so I wouldn’t even have enough time to come get food. Just a really lame experience.
I ordered it from DoorDash and it tasted okay, but I had diarrhea the next day after eating it.
It was ok, the sauce was too sweet to be considered NY style (both the white and red) but generous portion size for $15 after tax so that’s fair
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