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Restaurant bewertenAmazing food! The server beat the lamb and was spot on the meat practically melted in my mouth! Kudos to the boss! We finished with a dessert made by our server! I suggest checking this place and the Desserts servers! I definitely come back! Food: 5/5
Suzette is probably the best restaurant you have never visited. That should change. Suzette's is a quiet, humble looking stop from 169 south of Jordan, and easily missed as a ride between the cities and Mankato. My recommendation: Plan a delicious dinner to make plans to stop. Suzette's is a family-run restaurant serving high-quality cuisine with a focus on surfing, lawn and exquisite pasta dishes with a European flair. Suzette's owner and boss is Banrith Yong, who has a very warm and resilient history of emigration from Cambodia. It is worth reading on their website, trust me (suzettesrestaurantmn.com). Short story is that it is classical and you can tell about food and presentation. Back to dinner... Banrith makes homemade soups and salad dresses and looks for fresh vegetables for its dishes. And, can not forget to praise the desserts, made by their daughter Lena, the her own business (Lemon Von), specialized in crepe cake. It is not a cheap night outside, but it is also not expensive for foods of this quality. I think the prices are responsive and good value for the tastes and treats of the meal you receive. I have read some of the negative reviews that thinks that to be a total of 5 stars. These reviews frustrate me. No, it's not a brilliant French restaurant. But this is an emigrant, family property, heart forward, delish and tasty treasure for the SW subway. We've been bullets for a few years after we finally made a stop... so glad we made it! We hope this family company will visit and enjoy during your next dinner in the subway section of the SW!
First-time customers. My salmon was good, our server friendly, prices reasonable. What was disappointing was my Balsamico vinegarette dressing. It was Balsamico Essig. We asked for more bread and we were charged extra for it when the bill came. It would be nice to say that this is not the norm in this kind of restaurant. Do not plan to go back to Suzettes in Jordan.
IDer Koch has been preparing French cuisine since 1998. It's an experience you won't regret! Upscale well prepared food; Sauces, soup dresses prepared in the house. You will be as amazed as I am
I was really excited to try this place as all the food looked amazing. I was disappointed that they didn't have any escargot and they haven't had it for quite some time. They should take it off them Menu if they don't have it and don't know when they will be getting it back. I am positive everything is made in house (which is great) every sauce, every dressing, every soup, every everything. I got the mixed grill because I wanted to try a bit of everything. The carrots on my plate were very undercooked and I could tell it was the same for the rest of my party. All of my protein was rather under seasoned, I had to add salt and pepper to everything. The service was spectacular though and the desserts were top notch. Excellent sugar crust on the crème brûlée! I will give this place another try in the future.