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Restaurant bewertenHere below are a crab cake, then wahoo, then short rib bowl skillfully paired with some of the most amazing flavors and cooked for perfection - the bread appetizers were also over delicious- a ten in my book! Bravo to the cook and service was also top notch! If in any case go back, I mentioned the beautiful ambience! My advice... just go! Now...
This is the only place I would recommend on the treasure coast... Maybe there is a good place in the Westpalme beach? Dunno... the photos are completely correct. The food quality is amazing, the wine is accurately rated (very respectable selection), presentation is out when Food Network, and the service was attentive and personable. Wahoo sushi .. Nuff said! Def get a Resi early as this place is tiny .. the best tables are outside in the pocket garden .. It's like you can almost pretend you're not in Florida .. that alone is worth the trip Ps... where are they getting their wagyu??
We came here for the first time with a party of 8. We definitely called in advance for the reservations for our Christmas dinner. We were informed that our entrees may come out in 2 batches because of the size of our party. Weird but ok.. it's a small restaurant in what used to be a home. Well let me tell you the experience met all of hopes and everything was ON POINT! Our entrees did not come out in 2 individual batches. The service was phenomenal. They definitely cook dish by dish and the presentation and flavors were to die for. We have highly recommended since then for our peers to go visit and I'm so bummed I haven't been back since December! I'd you're looking for an upscale, bit comfortable dinner in a calm and semi-private setting, look no further. A true GEM in the Treasure Coast!
Still a wonderful place after so many years. I'm sorry that the menu had shrunk and that a signature dish like the balsamic Caicos conch is no longer available as well as the octopus. Those small plates were amazing. I hope they bring them back. Having said that, our food was flawless and delicious.
Amazing culinary experience. Very well presented and especially deliciously prepared dishes. The sourdough bread with blows is a great starter. The salmon ceviche makes an excellent appetizer. The wahoo entree is unique and wonderful, and the crab cake is savory and unique.