The Merry Kitchen - Jennings Lodge

Been to 2 private cooking classes now with my nieces and mom. We had so much fun, all 4 of us, and the food we made was delicious! Our first class me made chicken tacos, homemade corn tortillas, Spanish rice, and salsa. The last class we made desserts. Baklava, my nieces favorite, whoopie pies, and lemon crinkle cookies. We can not wait to come back! Julie is a wonderful instructor, patient and fun. Definitely recommend, not just for kids but adults too!

My daughter attended class for the first time with Julie. She is 8 years old and loves cooking. She had so much fun learning how to cook and prepare food. We will be bringing her back for sure!

Over the years (pre-Covid, during, and post-Covid) my daughter has taken several classes at the Merry Kitchen and every time she comes back happy and saying great things. So we decided to schedule a class for us parents for our anniversary. We had Julie come over and do a complete surf n' turf dinner with roasted potatoes, grilled veggies, and lace cookies. I can't tell you enough how much we enjoyed our class and our meal later... It was to die for! We are now considering having Julie come to do a class for our family to get our son more cooking exposure before college.We highly recommend the Merry Kitchen!!

My kids have done several cooking classes and they love every single one. Small groups and great recipes. Highly recommend!

Had a small birthday celebration with The Merry Kitchen and had such a fun experience! Beforehand, shes super open about what we actually wanted to make (we picked enchiladas and cupcakes). Merry also takes COVID and state/city regulations very seriously by requiring masks and social distancing the best we can. The end result was fantastic and we got to take the recipes home to make again!If you’re looking for a fun-filled, COVID safe, birthday party/class, The Merry Kitchen is the way to go!