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Bewertungen
Restaurant bewertenAbsolutely love this place. The Tajarin and Ricotta chicken pastas are my favorites. Also can’t go wrong with the radicchio salad w boquerones.
Probably the best place in town for housemade fresh pasta. Highly recommend!
We came last Friday and even though we didn't have a reservation the host was really kind to immediately seat us at the bar even though they were very busy. We ordered the bucatini amatriciana and the mafaldine. Both were so so so incredibly good. My husband said it was the best pasta he has had in Portland hands down. The portions are right for the price. My only complaint is we also ordered the bagna cauda brassica appetizer and it is not even close to bagna cauda. It was still tasty but I was … – show
It a nice place for an intimate get together but casual. The wait help was excellent but the food server could have been a little more personable.
Best burrata in town — the herbed olive oil it comes in is it’s own delicacy. I use every last drop to dress greens or dip the addictive dos hermanos bread into. Small market, but everything you’ll need to grab essentials for a take away or cook at home Italian feast. The fresh vodka sauce is a must if you can find it (seasonal item).