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Anthony Pasceri formerly of Modo Mio Popolino and has made his way to the Jenkintown dining scene. He'll be taking over the kitchen of Jose and Jennifer Varga's...
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WeiterlesenThe torch is over. During my first visit, the chief owner Anthony Paseri prepared a great meal that I talked about for months. The offers at FORCELLA were also...
WeiterlesenI loved Forcella restaurant in Jenkintown. I must say the food and service is top notch and Chef Esther and Bruce are very gracious hosts! If you have not tried...
WeiterlesenLove the cozy, intimate atmosphere. A real jewel of a restaurant in the heart of Jenkintown. And the food was just wow! Beautiful creative cuisine, friendly pre...
WeiterlesenUnbelievable experience! My wife booked reservations on Friday at 8 a.m. and we didn't leave the restaurant until almost 11 lol. We were and had an amazing time...
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