Jameson's Pub - Vollständiges Menü

Our half pound, grilled certified angus beef topped with smoky BBQ sauce, crispy bacon, cheddar cheese and a colossal beer battered onion ring

Blackened chicken tenders, roasted corn, vine-ripened tomatoes, bell peppers, green onions, black beans and shredded lettuce tossed in a creamy cilantro ranch dressing with crunchy corn tortillas, se

A full pound of certified angus beef ground sirloin, grilled to order, topped with sauteed onions, hickory bacon and cheddar cheese

Mozzarella cheese coated with an italian seasoned breading then fried to a golden brown, served with our homemade marinara sauce

A bountiful serving of our crispy fried homemade tortilla chips, served with homemade pico de gallo salsa

Sliced salami, imported prosciutto, slices of mozzarella cheese, fresh tomatoes and pesto mayo on panini grilled country bread

Classical country salad with vine-ripened tomatoes, kalamata olives, red onions, green pepper rings, cucumbers, pepperoncini and feta cheese tossed in a mediterranean dressing (lettuce optional)

A hearty blend of chicken, monterey jack cheese, roasted red peppers, black beans and corn, rolled in a tortilla then fried to a crispy crunch, served with a ranch dip

Available for lunch only from 11:00 a.m 4:00 p.m our house salad paired with a cup of today’s featured soup. With french onion soup add $1.

Our crispy tortilla shell filled with lettuce, black beans, seasoned ground beef, shredded cheese and vineripened tomatoes, served with sour cream and salsa

Homemade tortilla chips covered with cheddar cheese, seasoned ground beef, vine-ripened tomatoes, jalapeno peppers, guacamole and sour cream

Ask server about today’s featured soup

Topped with a crisp croutons and melted provolone cheese

A creamy and delicious soup that you must try

Tender grilled beef over a bed of mixed greens tossed with grilled, red onions, grilled green peppers, guacamole, pico de gallo, sour cream, crispy tortilla strips and shredded cheddar, served with c

Fourteen ounce, tender, center cut new york strip steak rubbed with our signature char seasoning

These baby backs are smothered with our own homemade bbq sauce

Jumbo grilled shrimp served with a side of garlic butter or brushed with our homemade BBQ sauce or served buffalo style

Hand cut rings of calamari, parmesan breaded and fried to perfection, served with our own marinara sauce

Jumbo batter dipped shrimp fried to a golden brown then tossed in a tangy asian sauce

Large, succulent shrimp hand battered, fried to a crunchy golden brown and served with our own cocktail sauce

Large, fried shrimp, tossed in our buffalo sauce, served with bleu cheese or ranch dressing for dipping

Penne pasta served with our homemade marinara sauce and baked with romano, mozzarella and parmesan cheeses

Spaghetti pasta tossed with chef’s homemade marinara sauce and perfectly seasoned meatballs

Spaghetti pasta tossed with seasonal julienne vegetables, fresh garlic and extra virgin olive oil

Ricotta cheese filled tortellini pasta rings, presented in tomato vodka sauce

Flavorful skirt steak, char-grilled to perfection then topped with fried onions, chipotle mayo and monterey jack cheese, served on a french roll

Sliced, smoked turkey, honey mustard, lettuce and tomatoes served on multi-grain bread

Smoked turkey breast with crispy bacon, lettuce, tomato and mayo, stacked high on toasted white or multi-grain bread

Panini grilled country bread filled with sliced salami, provolone cheese and pesto mayo

Salami, turkey, ham and prosciutto piled high on french bread with shredded lettuce, tomato, cucumber, green pepper, red onion and italian vinaigrette

Shaved, slow roasted black angus prime rib, topped with melted mozzarella cheese, served on a fresh toasted french roll

A succulent chicken breast seasoned in our cajun seasoning and drizzled with a remoulade sauce

Our juicy, half pound certified angus beef burger, topped with sauteed onions and melted american cheese, served on grilled rye bread

Succulent breast of chicken, choice of grilled or fried, served with mayo, lettuce and tomato

BBQ basted pork loin, slow roasted tender, topped with our signature bbq sauce and mozzarella cheese, served on an italian roll

A succulent fried chicken breast tossed in our homemade buffalo sauce then served with bleu cheese dressing on the side

Fresh cut chicken tenders, dipped in our own signature breading, then fried golden brown, served traditional with choice of sauce. Honey mustard, buffalo sauce, chef’s BBQ. Try them tossed in our buf

Four pieces of juicy chicken lightly seasoned and floured then fried to a crisp golden brown

Our hand breaded chicken tenders with crisp bacon, shredded lettuce, cheddar cheese, red onions, tomatoes, jalapeno peppers and ranch dressing

A garden (no-beef) burger, grilled to perfection, served with mixed greens and guacamole

Honey roasted ham stacked high with swiss cheese, lettuce, tomato and mayo, presented on toasted white or multi-grain bread

A succulent chicken breast with smoked bacon, swiss cheese and sun-dried tomato mayo on panini grilled country bread

Grilled certified angus beef then top it with smoky bacon and cheddar cheese

Eight ounce grilled ribeye steak, smothered with sauteed onions, mushrooms and melted provolone cheese, served on a french roll

Premium, sliced corned beef with dijon mustard piled high, draped in melted swiss cheese and served on grilled marble rye

Sliced chicken breast served on a grilled pita with cool and refreshing yogurt, cucumber and fresh mint dressing, fresh tomatoes and greek feta cheese

Succulent chicken sandwich brushed with our homemade BBQ sauce, applewood bacon, cheddar cheese, lettuce and tomato

A half roasted chicken paired with a half slab of our signature baby back BBQ ribs

Sliced ham with cheddar cheese and mayo, served on panini grilled country bread

Fresh mozzarella cheese, sliced vine-ripened tomatoes and basil pesto, presented on panini grilled country bread

Grilled certified angus beef then top it with cheddar cheese, pico de gallo salsa, sliced avocado and chipotle mayo

Chopped grilled chicken tenders tossed with napa cabbage, cucumber, roasted red peppers, carrots, green onions, crispy chow mein noodles and cashew in an asian ginger dressing

2, Eight ounce, bone-in chops, char-grilled and glazed with choice of apple brandy or blackened cajun

Our half pound, grilled certified angus beef topped with sauteed mushrooms and melted swiss cheese

Succulent grilled chicken breast topped with applewood bacon, guacamole, monterey jack cheese, lettuce and tomato

Crisp bacon, lettuce, tomato and mayo on choice of white or multi-grain toast

Half chicken rubbed with mediterranean seasonings then roasted in a fresh herb broth, served with greek potato wedges

Crisp lettuce tossed with monterey jack cheese, roasted red peppers, black beans, roasted corn, tortilla chips and grilled buffalo chicken

Our eight ounce angus patty topped with lettuce, diced tomatoes, onions, pickles and american cheese, wrapped in a flour tortilla

Grilled chicken tenders or shrimp tossed in our homemade buffalo sauce with bleu cheese crumbles, shredded lettuce and tomatoes wrapped in a flour tortilla

Grilled chicken tenders or shrimp tossed in our homemade buffalo sauce with bleu cheese crumbles, shredded lettuce and tomatoes wrapped in a flour tortilla

A pan-seared and parmesan encrusted breast of chicken, served over penne pasta, tossed with a parmesan cream sauce

Fresh lake superior fillet rubbed with italian seasoning and broiled to perfection, topped with Mediterranean vinaigrette

Delicious fillet, lightly battered and fried to a golden brown, served on an italian roll with crisp lettuce, vine ripened tomatoes and tartar sauce on the side

Fresh baked, jumbo pretzel, served with warm cheese sauce for dipping

Green beans dipped in a tempura style batter and fried to a golden crisp, served with ranch dressing

Blackened breast of chicken tossed with penne pasta in a roasted red pepper, pesto cream sauce

Julienne strips of ham, turkey, swiss and cheddar cheese with tomato wedges, sliced hard boiled eggs and crumbled bacon on our crisp lettuce

Fresh romaine lettuce with parmesan cheese and croutons tossed in our caesar dressing

Grilled, marinated chicken tenders with the chef’s own bbq sauce, served over romaine lettuce, vine-ripened tomatoes, green onions, crispy fried spanish onions and a creamy honey mustard dressing

Fresh ground turkey, grilled tender, served with mixed greens and a pesto aioli

Eight ounce seared tuna steak drizzled with wasabi mayo, lettuce and tomato on a pretzel croissant

Plain, medium, hot buffalo, jamaican jerk, parmesan garlic, in homemade BBQ sauce. Add celery sticks or carrots .50. Add bleu cheese or ranch .75.

Slow roasted and shaved prime rib topped with mozzarella cheese, red onions and creamy horseradish sauce on panini grilled country bread

Flaky cod fish fillet fried golden brown in our homemade beer batter, accompanied by homemade po’ chips and tartar sauce

Available for lunch only from 11:00 a.m 4:00 p.m. Select one half sandwich listed below: BLT, Turkey, Ham, Salami, Corned Beef paired with a cup of our fresh hot soup. With French Onion soup add 1.

Panini grilled country bread stuffed with slices of smoked turkey breast, red onion, roasted red peppers, cheddar cheese and sun-dried tomato mayo

A succulent atlantic salmon fillet grilled flaky, then brushed with our tangy asian sauce over rice pilaf

Fourteen ounce hand-cut, perfectly marbled ribeye steak rubbed with our signature char seasoning

With american, swiss, cheddar, monterey jack or provolone cheese

Our half pound, grilled and blackened certified angus beef topped with sauteed onions and melted bleu cheese

Fresh crisp greens tossed with tomato wedges, red onion, hard boiled egg, grilled chicken tenders, hickory bacon, pepperoncini peppers, shredded cheddar and bleu cheese crumbles, served with choice o

Marinated and grilled steak strips tossed in onions and bell peppers with shredded monterey jack cheese, lettuce, sour cream and guacamole, wrapped in a flour tortilla

Grilled, marinated chicken tenders with fresh romaine lettuce, a chilled balsamic tomato relish, asiago cheese and fresh mozzarella cheese tossed in balsamic vinaigrette dressing

Our half pound, grilled certified angus beef topped with jalapeno peppers, crispy fried onions and monterey jack cheese

Freshly cut potatoes smothered with cheddar cheese, hickory bacon, green onion and sour cream

Freshly cut sweet spanish onions, batter dipped twice then fried to a golden brown, served with ranch dressing for dipping

Eight ounce seared tuna steak drizzled with a wasabi aioli and pickled ginger

Plenty of monterey jack and cheddar cheeses sandwiched between a grilled flour tortilla, served with sour cream, salsa and guacamole

Rows of diced, grilled chicken tenders, fresh vine-ripened tomatoes, crisp bacon, hard boiled eggs and crumbled bleu cheese, presented over romaine lettuce, served with choice of dressing