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Bewertungen
Restaurant bewertenBecause of medical issues we cannot go to restaurants but on Christmas eve we wanted a nice meal, so we called Joanina who was very accommodating. Two meals we ordered were actually both great. We will certainly do business with them in the future!
Food was great. I had the veal and it was really good. And being a former pizziaola I was impressed with the guy making the pie. He was a Nablidanese which are the best pizza men. He knew his craft. Will definitely come back. P.S. the Speck appetizer was Tipio Qualita!
I was invited to a private party. So, my typical reviews can not be forthcoming.Classic Italian food presented in a befitting setting. The wait staff were attentive and performed their duties expediently.I would like to return to dine under more normal circumstances, and include some pictures.
Excellent food, great service, and love the design and feel of it.
We had a group of 8 people, everyone loved their meals. The wine was fantastic, friendly service. This is a must for Italian food.