Jetzt reservieren
Bewertungen
Restaurant bewertenI rarely leave bad reviews for a restaurant, especially in the most recent shortage of work. we all have to understand. but I had never had such a terrible experience and would recommend to steer that clearly by copper DockFather’s day brunch buffet. first we sat outside what was good. but the table was in front of the deck and our table was surrounded by a water as stench that comes from under the deck. we waited for a server that never showed up. we went to the buffet to find teller and many people waiting. they brought 8 records. many food fan were empty and would remain so that we were there for the 40 minutes. eating that was there was inconspicuous. beer set with liquid pools, gumy speck, soggy tasteless waffeln with frozen frozen blueberries, greasy deep french toast, grease rip swim in brown watery liquid, cut ham swim in more liquid than sink. we went back to the buffet, hoping that the empty servier dishes would be filled with some satisfaction. we were disappointed every time, and every time we waited for the teller to be brought, and every time there was not enough waiting for the people. After we caught something on our tellers, I had to go into the bar to find someone who gets drinks. no excuses, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, we saw other guests with salates and had to ask them where that was when it wasn't with the buffet line. there was another room with salat and dessert. problem was that this wasn't on camp either. there were 6 of us so they automatically uploaded a huge tipp. I wouldn't have had any problems with getting service. or if it were to be stored, or if it tastes good. or if we didn't have to smell this stench. I paid more than $200 for 6 people at the Brunch buffet and we all have hungry and stirred. I would have complained, but who? There was no one complaining. I do not suggest taking a risk on copper dock for any special occasion
Had the 20 oz ribeye steak, suspected a mushroom sauce under steak had it on the side. steak had really no apron, the mushroom soak was very tasteful steak was hard. they had stalks on them. he said he told buzz that the people knew they were fresh. owners too busy drinking at the bar to see if the dings were right
We have been at the copper dock in the last 20 years and had a great experience each time. our recent visit was with a group of 3 couples, and although the restaurant was crowded, loud and busy, we had a very good evening meal. the nativity was super popular on our table, the gutter breast of my wife gave her a big smile, and my laughter hit the place for me. the personal bounced busy and not super attentive, and the bar got our drink order all messed up, but they all stayed friendly and intentionally on good service. they create it up to hardships to get help in these days. I am looking forward to going back in autumn when the dinge are quiet again.
Mother's brunch was a disaster! You would think that it will be the most busy day of the year they are prepared? we waited 25 minutes to get cold with our food because it ran out of cutlery! They also ran out of tellers on the salatable and at one point there was no dessert! server was terrible could not worry less about any problems and took 20 minutes to refill icy. this is not the first time that this restaurant was a disappointment, but I guarantee it will be our last!
The food and service was great, and the view was spectacular! We had the fish duet which was very tasty.