Hidu Japanese Grill Sushi - Vollständiges Menü

Apple, cranberry, orange and pineapple.

Deep fried calamari sticks served with spicy miso sauce.

Marinated salmon (spicy and non spicy).

Marinated tuna (spicy and non spicy).

Pan fried dumpling with pork, shrimp and veggies.

Crab salad.

6 oz lobster tail, scallops and shrimp.

Octopus salad.

Fried wontons stuffed with crabmeat and cream cheese served with sweet and sour sauce.

Diced salmon, tuna, super white tuna topped with pico de gallo and smelt eggs on wonton chips with wasabi mayo.

Fish chip shells filled with spicy crab mix and drizzled with eel sauce.

Seared New York strip served with spicy ponzu sauce.

Thinly sliced seared and peppered tuna served with spicy ponzu sauce.

Lightly tempura fried jalapeno shells stuffed with spicy crab mix and drizzled with eel sauce.

Fried egg rolls served with sweet and sour sauce.

Broccoli, eggplant, mushroom, onion ring, and sweet potato.

Original, strawberry or melon.

9 oz center cut tenderloin served with garlic butter.

Grilled chicken skewers drizzled with teriyaki sauce.

6 oz lobster tail.

Tofu skin.

Two 6 oz lobster tail.

Assorted fish combination.

Tuna.

Squid.

Smelt eggs.

Flying fish eggs.

Deep fried panko coated oyster served with sauce.

Pan fried noodles with a choice of beef, chicken, or shrimp.

Broccoli, carrots, zucchini, onion and mushrooms.

Squid salad.

Salmon and tuna combination.

Salmon. Spicy or not spicy.

Tuna. Spicy or not spicy.

Cucumber salad.

Lightly salted boiled soybeans.

Yellow tail.

Scallops.

Red clam.

Sweet shrimp.

Crab

Sea bass.

Octopus.

Flounder.

Salmon roe.

Super white tuna.

Fresh salmon.

Mackerel.

Sea urchin.

Boiled shrimp.

Green tea and vanilla.