Yardie Spice - Homestead

I found myself utterly captivated by the delectable flavors served up at this hidden gem. Nestled snugly as a small mom-and-pop hole-in-the-wall establishment, Yardie Spice may be unassuming in appearance, but its culinary prowess knows no bounds. From the moment we arrived, the service was impeccable—prompt, friendly, and efficient. With each bite, I discovered a newfound appreciation for flavors outside my usual repertoire. Yardie Spice has transformed me into a fervent fan, and I can't wait to return for another delicious meal.

My best meal during my trip to South Florida! The jerk salmon was very spicy and very delicious, along with the plantains and rice and beans. The juice was refreshing. What I liked most, though, was the family atmosphere. The owners will sit down with their customers and get to know them. This place is an absolute gem!

Phenomenal Jamaican food with the friendliest owner who took her time to explain all the dishes, her favorites, and made us feel right at home! The space is small with a few tables so most people ordered to go.Each of the entrees comes with rice, beans, a small salad, and plantain. Outside of their jerk meats, the other entrees are relatively mild. I really enjoyed their Curry Goat and my friend the Curry Chicken, where the meat practically fell off the bone.They also have great options for desserts with a house made coconut rum cake and a passion fruit key lime pie.The food arrived rather quickly (within 20 minutes), but the restaurant does operate on Jamaican time and one should expect to have a dining experience that 's a little longer.Note that if one pays with cash, you 'll have a discounted price.

I eat Jamaican food at least 2x per week while on the road. I travel for work all over south and west Florida. This place while small and kind of hidden is ABSOLUTELY AMAZING!!! Legitimately the best Jamaican food I’ve had even from my guys on Snowhill in Ocho Rios. ????

We were looking for a good restaurant and we saw this place had a high rating. I think i agree with the positive reviews! Rochelle and the chef (I'm sorry I didn't get your name! were great!Also, the plantains with spicy slaw was really good some of the best I've had.