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Restaurant bewertenWe stopped here for a late lunch around 2 after our Castle visit. A good amount of outdoor seating, with a view, that was partially full. Plenty of...
Salmon was dry Bugs started enjoying my meal No one came back to check on us Have been waiting over 25 minutes to get the check
Schmeckt sehr gut. Aber genau so teuer wie überall hier. Tastes really good. But also not cheap.
After a long day on the job, we decided to eat out. We took the chance and drove to Helsingør because we are in the middle of December, there were full booked on most restaurants, quite random we went past Rib House There were not so many people we come up on 1 floor where there was peace and peace I ordered my favorite which is ox carpaccio, and my husband ordered regs in garlic, my carpaccio had a good taste, but the only minus was they had chosen to come mayonnaise Aioli, it unfortunately destroyed the good beef carpaccio, I asked the sweet friendly waitrice, what the white cream like the fat and unmagnetic in one ors delicious beef carpaccio Unfortunately I never got answers to then we got two delicious steaks with accessories Mix of potato marina fries, the steaks were both very tender and tasty. When I have a weakness for pancakes with ice, I had to finish evening with a wonderful dessert
Rib House is just in-place for an effective bespising without the big dnotdars. What you see, is what you get! The service OK and the price very reasonable especially if you member of e.g. the Older case.
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