The Port

My group of 4 had dinner at The Port on the restaurant side. We ordered Scallops and Risotto, Halibut, Fish Tacos, and Grilled Swordfish as our entrees.

Be cautious and make sure to read the reviews before visiting this restaurant! Unfortunately, I didn't do so. The place seemed nice and we were enticed by the big sign advertising $1 oysters during happy hour, so we decided to give it a try.

I regret not taking photos of my meal, but everything was absolutely delicious. I enjoyed six large oysters, which were only $1 each during happy hour! My boyfriend ordered a hot dish...

$1.00/Oyster (1, then $1.50 per) between 3:00pm-5:30pm, fresh and delicious! Our server, Hunter, was upset, friendly and attentive. Lobster bisque, thick and creamy, full of taste. Tuna Tartare is one of my favorites, the little spices was excellent, and my husband really enjoyed the grilled swordfish. We will definitely return!

The oysters were cold and delicious, we sat at the bar where Henry was very attentive. Good wine in the glass list. Rib eye was delicious and the swordfish was fresh. Overall excellent. For dessert, I would get banana care, looks good from the distance but the fried oreos were amazing with ice.