Arepas City Latin Eatery - Vollständiges Menü

Virgin

Mango guava pineapple soursop

Savory black beans

Fried cassava root vegetable

Fried green plantains

Slow stewed chicken breast peas and carrots

Sauteed chicken served with paella style rice (pork chorizo olives peppers etc)

Shredded and stewed flank steak

Slow roasted pork shoulder served with yuca frita and spicy slaw

Grilled fresh vegetables

Spanish style chorizo stew with diced potatoes

Shredded and stewed flank steak

Topped with cultured cream and cilantro

Fresh grilled vegetables over spicy cabbage

Traditional chicken and avocado salad over a bed of organic mixed greens tomatoes and avocados

Hearts of palm avocado and tomato over organic mixed greens with balsamic reduction vinaigrette

Chicken avocado salad and shredded flank steak

Organic mixed greens tomatoes heart of palms avocados surrounded with spicy grilled chorizo and drizzle with balsamic glaze

Organic mixed greens tomatoes served with choice of meat (chicken pork or beef)

Mixed greens and tomatoes with ranch or balsamic dressing

Slow cooked chicken breast in tomato sauce

Slices avocado and grilled queso fresco

Pollo guisado with cheddar cheese

Shredded flank steak black beans sweet plantain and queso fresco

One whole deep fried sweet plantain centered with spicy slaw and picadillo topped with queso fresco. Served with arroz con gandules

Ground beef filled mash potatoes fritters

Black beans and queso fresco

Shredded flank steak served with rice beans and sweet plantains

Grilled fresh vegetables glazed with balsamic

Nutella mocha coconut corn PB etc

Served with nutella sauce and vanilla ice cream

Fresh grilled vegetables balsamic glaze

Grilled queso avocado sliced and hearts of palm

Coconut milk shake

Ground beef olives peppers and onions

Slow roasted pork

Black beans and cheddar cheese

Ground beef filled fritters from the caribbean made from a mixture of grated taro root and green banana

Ground beef and rice ball meat sauce cheddar

A venezuelan twist to an american favorite served with tostones and spicy slaw

Roasted pork iceberg lettuce garlic sauce and spicy slaw

3 Meat delights (flank steak chicken add pork)

One whole deep fried sweet plantain centered with spicy slaw and black beans topped with queso fresco and fresh grill vegetables served with white rice

One whole deep fried plantain centered stacked with shredded flank steak black beans and cheese served with white rice

Slow roasted pork leg served with rice beans cheese and sweet plantain

Cilantro garlic basted grilled salmon filet served over pealla style rice avocado and crusted cream

Chicken breast stew served with rice beans and sweet plantain

Roasted pork chicken and carne mechada all three served with tostones and spicy slaw

Roasted pork grilled queso fresco and avocado

Chicken and avocado salad

Chicken and avocado salad

Fried sweet plantain and grilled queso fresco

Slow roasted pork

Spicy spanish sausage and diced potatoes

Choice of cheddar or queso fresco