Cafe La Cucina - Vollständiges Menü

Sun-dried tomatoes, fresh mushrooms, imported and Marsala wine sauce.

Sweet sausage, bell peppers and marinara sauce.

Mushrooms, capers, white wine lemon sauce and shallots, served with cappellini.

2 per person.

1 per person.

Tender calamari, lightly fried and served with a side of tangy marinara sauce.

Crisp romaine lettuce and Italian croutons tossed with our own homemade Caesar dressing

Tomato, cucumber and carrots.

Grilled chicken, cherry tomato, sliced avocado, fresh mozzarella, spring mix and honey balsamic vinaigrette dressing.

Con, craisins, fresh mozzarella, roasted red peppers, baby spinach and honey balsamic vinaigrette dressing.

Salami, ham, provolone, tomato, iceberg lettuce, oil and vinegar dressing.

Romaine, parmesan, grilled chicken, homemade croutons and Caesar dressing.

Chopped tomatoes sauteed in a garlic white wine sauce with a touch of marinara.

A medley of field greens topped with marinated grilled chicken, sliced roma tomatoes topped with a delicate touch of balsamic dressing.

Grilled salmon, red onions, feta cheese, cherry tomatoes, mixed greens, oil and vinegar dressing.

Sauteed garlic and olive oil with mushrooms, capers, black olives and fresh cut tomatoes served in a white wine blush.

Thick crust, square and pan pizza.

Sliced hot peppers, mushrooms, tomatoes, olives and prosciutto over penne.

Hand padded meatballs and house marinara.

An Alfredo cheese sauce.

House cream sauce and Parmesan.

Our homemade meatballs with our tomato sauce.

Cherry tomato, fresh mozzarella and white wine garlic sauce.

Sweet sausage and bell peppers served in a marinara sauce over penne pasta.

Meat, cheese and house marinara.

Bacon, mushrooms, sun-dried tomatoes and vodka blush cream sauce.

Topped with ricotta cheese, grilled chicken marinated in BBQ sauce and mozzarella cheese.

Grilled sliced pepperoni, onions, red bell pepper and mozzarella.

Artisan flatbread, grilled chicken, arugula, grilled artichoke, feta and oven roasted tomato pesto.

Tomatoes, olives, artichokes, mushrooms and white wine over penne.

Grilled chicken served with grilled vegetables and honey balsamic glaze.

Ham, provolone, salami, lettuce, tomato, onion, oil and vinegar.

Mussels, clams, jumbo shrimp and scallops, served over linguini. Choice of sauce.

Lump crab, orange slices, grilled asparagus, mixed greens and raspberry vinaigrette.

Topped with grilled chicken marinated in buffalo hot sauce and topped with mozzarella cheese.

Jumbo lump crab meat, fresh asparagus, orange slices and italian raspberry vinaigrette dressing over a crisp bed of mixed greens.

Our own roasted peppers served with fresh mozzarella.

Baby shrimp sauteed in a garlic white wine sauce with a touch of marinara served over penne pasta.

Ricotta, mozzarella and house marinara.

Seasonal vegetables and tomatoes sauteed in olive oil with a garlic light marinara sauce.

2 whole meatballs per person.

Fresh italian meats and cheeses, served with grilled eggplant, artichokes, roasted peppers, tomatoes, olives, and bruschetta.

Egg dipped chicken, marinara and mozzarella, served with cappellini.

Jumbo lump crab meat, jumbo shrimp, mushrooms, fresh cut tomatoes, brandy blush cream sauce and capellini pasta.

Little neck clams served over linguini. Choice of sauce.

Egg-dipped chicken, house marinara and fresh mozzarella.

Includes french fries.

Hand padded meatballs, house marinara and fresh mozzarella.

2 per person.

Two 16" Napolitano pizzas.

Brandy cream sauce, mushrooms, sun-dried tomatoes, asparagus spears and mozzarella, served with cappellini.

Mixed with sausage, meatballs and supressata topped with cheese and meat sauce.

Zucchini, eggplant, squash, mushrooms, tomato and spinach baked and topped with mozzarella cheese.

Alfredo sauce with spinach, baby shrimp and sea scallops and smothered with mozzarella cheese.

Tender sea scallops and baby shrimp served in a creamy Alfredo sauce over fettuccine with parmesan cheese.

Smoked applewood pork, fresh mozzarella, arugula and chipotle mayo.

Topped with virgin olive oil, fresh tomatoes, buffalo mozzarella and basil.

Sausage, meatballs, supressata, mozzarella, ricotta cheese and house marinara sauce.

Baby shrimp and scallops and white wine Alfredo.

Chopped steak and mozzarella.

Grilled chicken, tomato, mixed greens and honey balsamic vinaigrette dressing.

Our homemade zesty marinara sauce with fresh basil and garlic.

Strips of zucchini flour-dipped and lightly battered, with a side of marinara sauce.

Seasoned vegetables grilled sauteed in a honey balsamic dressing.

Mozzarella, lettuce, tomato and mayo.