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Shredded coconut milk and nuts.

Fine flour, homemade cheese, spices and herbs, baked to perfection.

Homemade cheese. With basmati rice.

Fresh mixed vegetables sauteed in garlic, ginger and tomatoes with creamy butter sauce.

A delightful fine flour bread stuffed with onions and herbs.

Unleavened white bread stuffed with ginger and baked tandoor.

A delightful fine flour bread stuffed with chicken and herbs.

Seduced jumbo shrimps broiled on charcoal.

An unbeatable combination of swordfish and jumbo shrimp. Immersed in special marinades over a long period, then skewered and broiled. With basmati rice.

Homemade cheese cooked with nuts and a touch of cream in fresh herbs and spices.

Cheese balls covered in gravy with nuts and cream.

Assorted vegetable appetizer.

Soft lentil ball served with cooked whisked yogurt and sweet and sour. Served with tamarind and mint chutney.

Diced potatoes and vegetables in a tangy tamarind sauce. Served with tamarind and mint chutney.

Bread with tangy sweet and sour water with potatoes and beans. Served with tamarind and mint chutney.

Wrapped in chickpeas flour, deep fried and crispy.

Lentil chips.

Bread with tangy sweet and sour water with potatoes and beans. Served with tamarind and mint chutney.

Chicken and shrimp smothered in freshly blended orange fruit sauce.

Bread stuffed with green chili, fresh ginger and cilantro.

Homemade cheese cooked in a creamy spicy sauce.

Fine flour stuffed with fresh cauliflower, ginger and cilantro.

Grating sweet raw coconut and raisins.

Fine flour bread stuffed with fenugreek leaves and herbs.

Cucumbers, tomatoes and lettuce with homemade dressing.

Fresh okra sauteed with onions, tomatoes, touch of garlic and ginger. With basmati rice.

Spring chicken marinated in a puree recipe then broiled on charcoal served to sizzle with sautéed onions.

Whole wheat bread, plain and soft.

Fine flour bread, plain and soft.

1 piece. Buttered and layered whole wheat bread.

Super fine flour bread stuffed with minced lamb cooked in the tandoor.

Oven baked flatbread.

Cool whisked yogurt with cucumbers, potatoes with herbs.

Yellow lentils and beans cooked in onions and tomatoes. With basmati rice.

Delicately lentil soup.

Whole wheat bread, plain and soft.

White meat. Boneless succulent chicken gently broiled.

Fresh cauliflower stir fried and cooked with chef's special tangy sauce.

Assorted fresh spinach, onion and potato fritters.

Turnover stuffed with minced lamb.

Diced potatoes and vegetables in a tangy tamarind sauce.

Homemade cheese dipped in chickpeas flour deep fried.

Homemade cheese cooked in a cream spicy sauce.

Savory soup with a poultry base.

Dry fruit stuffed with bread.

Deep fry, white soft and crunchy.

Deep fried whole wheat fluffy bread.

Chicken and shrimp smothered in freshly blended garlic sauce.

Wrapped in chickpeas flour, deep fried and crispy.

Chicken and shrimp smothered in freshly blended mango fruit sauce.

Fresh shrimp and chicken in a sauce made of coconut milk, yogurt, and light cream with roasted cashews and raisins.

Immersed in special marinades over a long period, then skewered and broiled. With basmati rice.

An assortment of chicken, tikka, roti kebab, seekh kebab, tandoori chicken, and tandoori shrimp.

Boneless chicken cooked in spiced gravy.

Wrapped in chickpeas flour, deep fried and crispy.

Wrapped in chick peas flour, deep fried and crispy.

Homemade cheese cooked in a creamy spicy sauce.

Peas and potatoes in a curry sauce.

Black lentils or yellow lentils and beans cooked in onions and tomatoes.

Cubes of cheese, peas in garlic and ginger sauce.

Roasted eggplants sauteed with onions and tomatoes and herbs.

Fresh mix vegetable cooked with coconut milk, yogurt and light cream with roasted cashews and raisins.

Black lentils or yellow lentils and beans cooked in onions and tomatoes.

Roasted eggplants sauteed with onions and tomatoes and herbs.

Yellow lentils cooked with fresh spinach sauce.

Fresh green beans cooked with potato herbs and spices.

Dumpling of vegetables cooked in chickpeas flour yogurt and mustard sauce.

Fresh okra sautéed with onions, tomatoes, a touch of garlic, and ginger.

Homemade cheese cooked with tomato, onion, green peppers, and fresh herbs and spices.

Cauliflower and potatoes are cooked with herbs and spices.

Mixed vegetables cooked in curry sauce.

Diced potatoes and garbanzo beans cooked with herbs and spices.

Red beans in a blend, tomatoes and onions, and fresh herbs.

Fresh mix vegetable cooked with coconut milk, yogurt and light cream with roasted cashews and raisins.

Your choice of mango, pineapple, and peach sauce.

Potatoes cooked with spinach cream sauce.

Cottage cheese cooked with mushroom sauce or with bamboo shoots and water chestnuts.

Fresh mixed vegetables sautéed in garlic, ginger, tomatoes with creamy butter sauce.

Mixed vegetables cooked in curry sauce.

Chickpeas cooked with creamy spinach sauce.

Cottage cheese cooked with mushroom sauce or with bamboo shoots and water chestnuts.

Grating cottage cheese cooked with special sauce with garlic.

Fresh shrimp, scallops, crabmeat, fresh triple seafood in a sauce made of coconut milk yogurt, and light cream with roasted cashews and raisins.

Homemade cheese cooked in fresh vegetables and chef's special soy sauce.

Cauliflower and potatoes cooked with fresh spinach and herbs.

Chicken cooked in fresh vegetables and chef's special soy sauce.

Boneless breaded white chicken with a sauce made of coconut milk, yogurt, light cream, tomatoes, garlic gravy, herbs, and cream sauce.

Butter chicken. Cubes of boneless broiled chicken, sauteed in garlic, ginger and tomatoes with a creamy and spicy sauce. Spicy.

Chicken cooked in fresh green beans, cauliflower, and potatoes.

Juicy chunks from the leg of lamb, broiled in tandoor, served to sizzle with sauteed onions.

Oven baked flatbread.

Whole wheat bread stuffed with potatoes and peas gently seasoned with herbs and spices.

Onion, lemon and chili.

Homemade cheese sauteed in garlic, ginger, and tomatoes, with creamy butter sauce.

Garbanzo beans in a blend, tomatoes and onions; and fresh herbs.

Turnover stuffed potatoes.

Finger rolls of ground lamb, spiced with fresh ginger.