Maya’s Tapas And Wine - Vollständiges Menü

mi campo reposado tequila, grand marnier, fresh lime, basil, jalapeno, coconut cream

monkey 47 gin, fever tree tonic, peychaud's bitters, blackberry, rosemary aromatics

buffalo trace bourbon, house hibiscus honey, carpano antica sweet vermouth, chili pepper water, orange bitters

kohana kea rum, st. george spiced pear, luxardo maraschino, luxardo amaretto, china-china, lime, lilikoi

house blanco tequila, cointreau, fresh citrus juices, agave, kosher salt

house spice infused brandy, red wine, luxardo cherry preserves, lime

twice cooked fingerling potatoes, chorizo, goat cheese, amber honey, chipotle aioli

pan seared diver scallops, garlic cream sauce, fried nori, walnuts, toasted garlic chips, coffee vinaigrette

house hot sauce marinated fried chicken thigh bites, amber honey, house pickled red onion, chipotle aioli

Hawaiian rock salt, fresh lemon

artichoke piquillo pepper, fresh herbs grilled crostini

pan seared, garlic butter basted New York Strip, gremolata, garlic shoestring fries

local seasonal squash, root vegetables, stewed tomato, curly kale, crispy quinoa, fresh herbs and spices

red green oils, sliced jalapeno, house pickled red onion, micro greens

Prosciutto, local greens, heirloom cherry tomatoes, asparagus, olives, dijon vinaigrette

bacon bourbon fig jam, local greens, Ho farm cherry heirloom tomatoes, toast points

Local romaine lettuce, shaved pecorino, spicy chickpea croutons

Heirloom cherry tomatoes, cucumbers, red onions, chickpeas, red bell peppers, fresh herbs, a toasted cumin seed dressing

shrimp scallop, avocado cream sauce, fresh tortilla chips

Sourdough baguette, local honey, Applewood smoked bacon, strawberries, Chantilly whipped cream

Hass avocado, pea shoots, watermelon radish, fried egg, smoked paprika aioli, sourdough baguette

sautéed shrimp, crushed garlic, Spanish chorizo, fresh herbs, chile de árbol, local greens

tito's vodka, canton ginger liqueur, house coconut lemonade, lime, fresh ground nutmeg

four cheese skillet, fire roasted tricolor bell peppers, cherry tomatoes, grilled sourdough crostini

board of chef's selection of cured meats cheeses, berries, nuts house bourbon bacon fig jam

Local 10oz New York strip, Chimichurri, two eggs, side salad

Cucumber, heirloom cherry tomatoes, olives, red onion, and artichoke hearts, rice, Piquillo pepper and tamari sauce, fresh herbs, house made tahini and tzatziki sauce

braised leg of lamb, Moroccan chickpea stew, seasonal root vegetables, crispy quinoa, house made tahini, curly kale

braised grilled, heirloom cherry tomatoes, roasted fingerling potatoes, chickpea puree

Ho farm cherry heirloom tomatoes, arugula, artichoke hearts, cauliflower, brussels sprouts, goat cheese, mac nut pesto

lobster stock, La Valle tomatoes, fresh herbs, blue crab meat, shrimp, clams, mussels, catch of the day, charred lemon, grilled garlic butter crostinis

6oz local beef patty, provolone cheese, caramelized onions, Applewood smoked bacon, hollandaise sauce, local greens, fried egg, brioche bun

white wine lemon butter broth, fresh herbs w/ grilled crostini

sundried tomato jam, Spanish white anchovy, aged pecorino, micro greens

tomate vieja, local citrus, fresh herbs, red onion tortilla chips

Yukon Gold potatoes, Mexican chorizo, bell peppers, mojo rojo verde sauces, two fried eggs

roasted topped in house pickled slaw, piquillo pepper hot sauce

Mac nut pesto, brussels sprouts, artichoke hearts, cauliflower, ho farm heirloom cherry tomatoes, mozzarella, fried eggs

charred Hamachi collar, local greens, pickled red onion mignonette, Ho Farm's cherry tomatoes

crispy prosciutto, caramelized onions, whipped herb goat cheese, bourbon bacon fig jam, zesty romesco, grilled brioche bun, garlic shoestring fries

Maine lobster, chipotle aioli, pickled red onions, brioche bun

6oz local beef patty, and, whipped herb goat cheese, caramelized onions, bacon fig jam, zesty romesco, crispy prosciutto, local greens, brioche bun

chef's choice sautéed fish, fingerling potatoes, piquillo pepper aioli, red onion

braised lamb shank filled crispy wontons, zesty romesco, gremolata

St. George berry compote, crumbled mac nuts, sherry Chantilly whipped cream

Crispy tender thigh meat, local honey, pickled red onions, local greens

Hawaiian rock salt

chickpeas, homemade tahini, olive oil, chopped olives, grilled flatbread