200 Millas - Guayaquil

The 200-mile restaurant is one of the most exquisite weekend options in terms of seafood cravings. It is pure gastronomy, full of flavors but not overloaded of heavy condiments. The dish I asked and the one I know I'm going to ask again when I get back is the Tacu Tacu de Mariscos. All seafood are at your cooking point and the Moor is a crazy, super creamy thing. The attention is excellent, the waiters make very good suggestions from the menu. The only factor against it is the delay for your order to be dispatched, if you expect more than usual to eat, but the truth is that it is worth it. They have available the Spanish beer Estrella at the same price as the nationals and while you are expected you can ask them because they are very good, very refreshing and strong. In conclusion, I recommend this place that already has time in the city; it seems the new location is favoring them undoubtedly. Food, location and care 11/10.

Excellent taste, good portion, fresh produce and good atmosphere and attention, reasonable prices and deserved quality

Excellent dishes and attention. There are also options for those who do not want seafood.

Excellent seafood option in Urdesa. Good atmosphere and excellent attention. I suggest the “Risotto de cangrejo”.

Excellent seafood option in Urdesa. Good atmosphere and excellent attention. I suggest the “Risotto de cangrejo”.