Emerald Point - Vollständiges Menü

our house coffee, with Bailey's Irish Cream and Frangelico

hot chocolate, butterscotch schnapps Bailey's Irish cream

Served with marinara sauce

with Amaretto Di Saronno and Tia Maria

with Kaluha and tequila

Filled with pepperoni, ham and mozzarella cheese, served with marinara sauce

with Chambord, Frangelico, and Crème de Cacao

Served with marinara lemon

Served with celery, bleu cheese your choice of: Mild, Medium, Hot, Wow, Teriyaki, Honey BBQ, Honey Garlic, Cattleman's Gold

Romaine lettuce, parmesan cheese croutons. Available with:

Mixed greens, shredded carrots, cherry tomatoes, cucumbers, mandarin oranges and onions

Grilled chicken, romaine lettuce, bacon, cheddar cheese, tomatoes, onions, celery, hard boiled egg corn with a white maple balsamic vinaigrette

A wedge of iceberg lettuce covered with homemade bleu cheese dressing and topped with bacon pieces and chopped tomatoes

Turkey, tomatoes, smoked bacon, romaine lettuce with our house dressing. Served with toasted Italian bread

Chicken and sun dried tomatoes tossed with penne in a garlic and herb cream sauce

With spinach, mushrooms and mozzarella cheese, topped with a Madeira wine sauce. Served with vegetable and potato

Fresh mozzarella, sliced tomatoes, fresh basil with our homemade tomato sauce

sautéed with jalapenos, tomatoes and basil in marinara sauce

Ground beef, pepperoni, sausage, tomato sauce and mozzarella baked in a deep dish

Cajun chicken, roasted red peppers, mozzarella and balsamic glaze

Garlic, onions and prosciutto sautéed in a plum tomato sauce with a touch of cream and vodka, tossed with penne and finished with grated cheese (Served without meat upon request)

Pulled pork, black beans, jalapenos, and cheddar cheese over tortilla chips

in garlic, white wine, butter broth

Fresh potato chips topped with bacon, tomatoes, scallions cheese sauce

Creamy chocolate and vanilla ice cream mixed with nuts and cherries then covered in rich chocolate

Chocolate genoise, dark, milk and white chocolate mousse with chocolate ganache coating

Chocolate cake with a warm chocolate ganache center, served with vanilla ice cream

A NY classic, creamy and delicious

Made with ricotta and mozzarella, served with a side of tomato sauce

Tender pork baby back ribs smothered with Honey BBQ sauce and served with fries and vegetables

Four ounce filet mignon coated with cracked black pepper then topped with our Grand Marnier sauce

with lemon and cocktail sauce

Ricotta stuffed rigatoni in a roasted garlic pink sauce

Cajun seasoned shrimp skillet blackened served over a buerre blanc sauce

Shrimp and scallop stuffed sole topped with lobster cream sauce, served over rice with vegetables

Roasted turkey with an apple and cranberry stuffing, topped with gravy. Served with vegetable and potato

Fresh hand breaded chicken fries, served with honey Dijon

Crispy chicken, lettuce, tomato, cheddar, bacon and ranch dressing

Crispy buffalo chicken, tomatoes, romaine lettuce and bleu cheese

Wrapped with spinach and mozzarella cheese and topped with a caper, sage and wine sauce. Served with vegetable and potato

Topped with Japanese breadcrumbs then baked

Served with Guinness cheese dipping sauce

Grilled 12 oz. strip steak served with vegetable and potato

coated with peppercorns and topped with brandy cream sauce

Ciabatta bread, olive oil, fresh garlic, sliced tomato, fresh mozzarella and basil. Served with marinara sauce

Served with hot sauce and bleu cheese

Served with honey Dijon

Spinach, walnuts, cranberries, apples, onions and white cheddar cheese tossed with apple cider vinaigrette. Available with:

with Butterscotch Schnapps, dark Crème de Cacao Bailey's Irish cream

Thin sliced prime rib and mozzarella on garlic bread, with au jus

American cheddar with bacon on Texas Toast

Turkey breast, tomatoes, spinach, bacon with chipotle mayo on telera bread, pressed and served with fries

Lettuce and tomato

Broiled tortilla crusted tilapia topped with a lime and wine butter sauce, served over rice with vegetables

Hand battered boneless chicken served with celery, bleu cheese and your choice of: Mild, Medium, Hot, Wow, Teriyaki, Honey BBQ, Honey Garlic, Cattleman's Gold

Chocolate and peanut butter...enough said!

Fried eggplant, roasted red peppers, spinach, mozzarella cheese balsamic glaze

Eggplant stuffed with ricotta cheese and topped with marinara sauce and mozzarella cheese, served over linguini with sautéed spinach and mushrooms

Jumbo shrimp sautéed with spinach, tomatoes and garlic in a white wine butter sauce, served over artichoke ravioli

with Amaretto and Liquor 43

Peppers, Onions, Mushrooms, Broccoli, Jalapenos, Anchovies, Spinach, Pepperoni, Sausage, Meatball Bacon

Served with homemade apple sauce

Crispy chicken, bacon, mozzarella cheese and ranch dressing

with brandy, dark Crème de Cacao and Kaluha

Crisp fried risotto ball stuffed with fresh mozzarella and chopped prosciutto, served with a roasted garlic pink sauce

Mac& cheese topped with chopped Cajun chicken

Breaded boneless pork loin topped with sliced apples and our Apple Jack brandy sauce, served with potato pancakes and vegetables

Half pound Choice beef char broiled, served with lettuce and tomato

with cognac and Gran Marnier

Served with au jus

Topped with mozzarella and marinara

With house BBQ sauce

Served with lettuce and tomato

Prime rib, Swiss, sautéed onions mushrooms with horse radish sauce

Mushrooms, pepperoni, sausage, green peppers, mozzarella cheese and our tomato sauce

A Frenched cut chicken breast pan seared, then topped with roasted red peppers, mozzarella cheese and a light marinara sauce. Served over linguini

Breaded then layered with marinara sauce and mozzarella cheese, served over penne

Homemade tomato sauce mozzarella cheese