Jetzt reservieren
Bewertungen
Restaurant bewertenThis Korean huh is really good. I had her whole garlic chicken for the shot. it takes about 15min to prepare the chicken and it tastes very good. a star is attributable to its high price.
Probably there will be another attempt, taste ok but not impressive, the soy garlic wings and pommes were too saucy or over seasoned, only compare them a court, bonchon is better
We went to this Korean place and we really love her huh. they have a large selection of fried chicken in different aromen. we are just a newbie, so we ask the staff to recommend some and the staff here is friendly and helpful. she said we should try her snow wobble, because it is famous and also her speciality and we have ordered it, we also want other wob and she asked if we want spicy wob and we said yes, she recommended her tikku red hot gizzard. they also have some burgers with huh for patty, but not like eating burger. we also have fries and beer for drinks. the place is spacious and clean and there are many tables in the interior and there are also many tables in their terrace. the service is fast. the hawn looks really good, first it looks really crispy. seriously, the huh was delicious only literally delicious it is crispy, crispy, tender and the aromes of each really melted in my mouth. everything is perfectly spiced and I definitely love her snow swirl, the sauce is so good and the swirling got also a bit crisp and taste for the hull. the tikku red hot gizzard huh is also good and definitiw spicy, but manageable.
My assessment is based on take orders, not on a diving experience. That's our first time we try. fast note: we ordered during a non-fast hour, and somehow they could forget our pommes, and the kimchi did not look like it had a cheese in it. and her phone didn't work, so I had to go back and get the fries. the writer apologised very much, but I wish they could have made a new french order because it was cold when I came back to get it, and the other eating was cold at home while I went back and forth, but I will not check based on this. I would be happy that the staff will check the order next time. critique: I have attached pictures of the food I got, the huh she gave for the snow onion chicken, although good, was terrible tiny! my hand is smaller than the standard man, so it probably tells them how small they are. the kimchi from the cheeses is good, but I honestly don't like it. So I wonder if they forgot to add. I would consider this as a regular drunk food and taste well with alcoholic drinks, so to my taste, I think it is somewhat above average in consideration of the service, the environment, taste. I will give him a second chance and try out more on the menu and maybe make a din-in and see if the size of the huh changes.
I’ve been ordering from here frequently since the pandemic began, and I can honestly say they make the best fried chicken I’ve ever had including the many places I’ve tried in Korea! While most of my orders were takeout, I did eat in a few times when it was safe to do so, and I will say that their service was not the greatest and our orders were wrong 2 of the 3 times I ate in. However, they were quick to fix the errors, so I didn’t mind much. My takeout orders were always correct and just as crispy and fresh as it was when we ate in. I’ve introduced many people to this place, and they’ve all loved it as much as I do, if not more!There was one incident today when I ordered takeout, but the manager’s very sensible response made it completely fine. The person taking my order was a new employee, and despite physically pointing to the menu and confirming my order verbally several times, the new employee put my order into the computer system incorrectly. Furthermore, the order they put into the system was incorrectly filled. Given the multiple mistakes, I called to let them know, but the person who answered was entirely unhelpful (though perfectly respectful and apologetic). I don’t blame him since he likely did not have the authority to do much, but it was really frustrating that he kept offering free fries instead of just fixing my order. He even told us (more than once) to come back and purchase another order of chicken and that he’ll just add some sauce for free. This call, in addition to being left with food we did not want nor ordered but had to pay for, put us in a terribly sour mood, so I asked him to tell the manager to give me a call. The manager was extremely understanding and kind, and he apologized profusely. He very proactively mentioned that this whole ordeal must’ve left us in a bad mood and that we should’ve gotten what we ordered. He immediately made things right by refunding the full order. I definitely will continue to eat here and recommend this place to others!