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Bewertungen
Restaurant bewertenThe food quality has greatly improved. There is always food available, the prices are reasonable, and I will definitely return. I'm a big fan of the baked wings!
I paid $38.48 for three hoagies, and I was charged an extra $0.80 for paprika! Unfortunately, the hoagies weren't good at all.
Updated review: The new owners are fantastic, and the experience is definitely worth it. The pizzas and strombolis are excellent, while the pasta entrees are quite good. The steaks are just okay. However, the garlic knots are outstanding. Be sure to try the Margherita pizza!
Prices have risen. For 3 cheese steaks, Fritten and Flieduccine Alfredo it was over $70! It wasn't worth it. Many other options for good, inexpensive Italian cuisine here. Don't go back! Don't waste your money.
Dropped 60 bucks for a dinner. To have my garlic bread chease steak arrive after an hour. As a plain garlic bread. Now I get to watch my family eat.Then they have no answer. Won't make this mistake again.
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