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Bewertungen
Restaurant bewertenFirst class dining and staff. A truly memorable experience. The fine dining was superb. Chef Craig Wilmer and his team exceeded our expectations. We loved everything. Anne K
Not a great experience. Over engineered food that lacked any kind of vision and was woefully light on flavor. A lot of technique for techniques sake not for the betterment of the dish. Dehydrated, rehydrated tomato in the middle of summer when fresh vegetables abound why? Tile Fish cooked with the scales on, again why? They claim to be farm to table, local ingredients but sure didn't seem that way. In fairness there were some high notes but all in all a lackluster dinner at a premium price.
Great date night. Small and quaint. We had a small issue with our meal and they fixed it, and removed the charge from our bull, as well as included dessert for everyone at the table as an apology. Totally wasn't necessary but it is really nice to experience overly great customer service, because it is so lacking as of late. I'm coming back next weekend for a facial, massage, and meal at their fine dining restaurant and I'm much looking forward to it. The property is beautiful, and we have gotten so many ideas for our yard renovation. Lovely all the way around.
A must come and visit before they get their Michelin stars! Chef Craig Wilmer and fabulous team are amazing! Creative forward with delicious outcomes! A hidden gem you'll want to experience before it's too late and you can't get in! Cozy and welcoming ambiance and great staff! I can't say enough great things about the tasting menu and sommelier wine pairing is a magical experience traveling through all your senses and worldly touches. We loved it so much we booked two nights in a row to come and enjoy the menu, cuisine, and service!
Amazing night, chef Wilmer gave us faith again on high end cuisine. He is a magician in the kitchen. Each dish had amazing flavors, textures and senses. We love every ounce of it with a superb wine pairing. The staff was at the level of the cuisine. I highly recommend this experience. My wife and I are foodies, chef Wilmer deserves his Michelin stars hands down.