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Stella's has delicious food, from fish tacos to champagne chicken to salmon! We always had a wonderful service, Streeter and Andrea are great bartenders! Happy...
WeiterlesenExcellent experience. We ate boneless wings w/buffalo sauce, fish tacos and pulled pork sandwich. Everything we are fresh, and the fish tacos are our highlight....
WeiterlesenOutstanding in every way! Our first time to this great place..the Steak compares to 5 star establishments. Obviously a highly trained chef in the kitchen.
30 people in our group. Best time ever. Jackie did an awesome job keeping up with all of the drink and food orders. We all appreciate her very much. Food was ex...
WeiterlesenBest **** Mary in a long time. I will go back for another. Food was good and so was the service. The patio is great.
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WeiterlesenWe ordered beef stroganoff and steak frites. The stroganoff was delicious. The steak portion of the steak frites was somehow small. We had a couple of drinks an...
WeiterlesenService: Dine in Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Champagne Chicken, Seared Ahi Tuna, Brussels S...
WeiterlesenGood grub Service: Dine in Meal type: Dinner Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Hamburger
Loved it, great food and service! We had our twin toddlers with and everyone was very nice helpful. We will definitely be back! Service: Dine in Meal type: Dinn...
WeiterlesenZero vegan options. Vegetarian options: Everything has meat or dairy. Service: Dine in Meal type: Dinner Price per person: $20–30 Food: 3 Service: 5 Atmosphere:...
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WeiterlesenYikes I forgot to take pictures! But the atmosphere is pubish but with a twist of golf course club house. Can be five can be fancy snd menu supports both....
Went Sunday for 2 pounds of crab legs. Definitely plenty of food for the price, however, the crab legs had no flavor and mostly tasted like hot water. :
Food 4/5 The food never disappoints at Stella's. It's always amazing and consistent which is hard to find now of days. The thick cut pork chop was THICK...
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