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Restaurant bewertenThe restaurant has a gluten-free menu and uses separate fryers for gluten-free dishes. They offer gluten-free fish and chips, as well as battered sausage! I've dined here multiple times and have never encountered any issues.
I called the other day and was informed that they are no longer serving gluten-free fish and chips.
I've had the big fish and chips on both occasions I've dined here, and I must say, they are fantastic! As someone with celiac disease, it's a huge relief to indulge in fish and chips that don't make me ill.
I ordered a small portion of chips to go with my children's dinner, and what I received was unacceptable. I paid £3.49 for a small portion, and this is what they served me. It's absurd! I called to express my concerns, but the manager was rude and stated that this is a 'normal small scoop.'
I spent nearly 14 pounds on everything you see in the picture. Is this really what a large portion looks like?