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Bewertungen
Restaurant bewertenMarley's has a pretty decent menu with main dishes and small plates suitable for a tapas style meal. I had the crispy thyme dumplings with a kale salad and potatoes topped with beetroot mayo, all very tasty. The pakora is also excellent served with a very smooth, creamy houmous. Their bigger dishes include a house made seitan steak, they seem to change how it's served every now and then but I had it with potatoes, pumpkin puree and gravy delicious and it's great to have seitan in a restaurant. Their sweet options are also good, with a decent range of cakes (including gluten free) and a really good hot chocolate. Updated from previous review on 2023 04 03
Hearty, fresh and nicely presented vegan breakfasts. The seitan is made in house and the chargrilled flavour overdelivered against appearance. Staff are friendly and efficient, and the wait time was much shorter than they advised even though we arrived without a booking when the place was at capacity.
As the title says, the food is always lovely at Marleys! I particularly loved the vegan butternut squash and miso soup... honestly one of the best soups I've ever had. Staff are always lovely and are very understanding and helpful to plant based eaters!
Had a Garden Sharer plate beetroot patties, buffalo cauliflower, thyme dumplings, sourdough delicious and perfect as lunch for two. Would like to come back and try their vegan steak and cheese.
Great place lovely ambiance and décor. Staff were friendly and attentive. Menu had a very good range of vegan options. I had the vegan Wellington which was delicious